BASQUE GARLIC SOUP

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Basque Garlic Soup image

Categories     Egg

Number Of Ingredients 7

4 ounces high-quality baguette
1 head garlic (about 12 cloves), peeled and finely chopped
1 tablespoon Pimentón de la Vera
8 cups homemade or low-sodium chicken broth
2 teaspoons kosher salt, plus more to taste
2 tablespoons sherry vinegar
3 large eggs, beaten

Steps:

  • Preheat oven to 450°F. Place baguette on a baking sheet, and toast in preheated oven until very browned and almost burnt, 20 to 25 minutes. Remove from oven, and let cool. Break or slice bread into 2-inch pieces.
  • Heat 7 tablespoons oil in a large pot over medium-high. Add bread pieces, and reduce heat to medium. Cook, turning often to allow bread to toast and soak up oil, until golden brown, about 2 minutes. Remove bread, and set aside. Wipe pot clean.
  • Add garlic and remaining 1 tablespoon oil to pot. Cook over medium-high, stirring constantly, until garlic is golden brown, 30 seconds to 1 minute. Stir in paprika. Add broth and salt; bring to a boil.
  • Add bread to pot. Reduce heat to medium-low, and maintain a simmer. Add vinegar. Cook, stirring occasionally to break up bread, until flavors meld, about 25 minutes. Taste and add more salt, if needed.
  • When ready to serve, bring soup to a simmer over medium-high. Stirring constantly, slowly pour beaten eggs into hot soup. If any large pieces of bread remain, cut with kitchen scissors, or break apart with a spoon. Serve hot.

Abhay Raut
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This soup is absolutely delicious! The flavors are amazing and it's so easy to make. I will definitely be making this soup again.


Elijah Keitany
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I've made this soup several times now and it's always perfect. It's the perfect comfort food for a cold winter day.


Queen Ike
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This soup is so easy to make and it's always a crowd-pleaser. I love to serve it with a side of crusty bread for dipping.


Ateeq ur rahman
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I made this soup for a party last weekend and it was a huge hit! Everyone loved the flavor and the soup was gone in no time. I will definitely be making this soup again for future parties.


kelleywayneangel teeter
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This soup is amazing! I love the smoky flavor of the paprika and the creaminess of the potatoes. It's the perfect comfort food for a cold winter day.


Nour Gamal
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I've never had Basque garlic soup before, but I'm so glad I tried this recipe! It was absolutely delicious. The soup was rich and flavorful, and the garlic was perfectly balanced. I will definitely be making this soup again.


jamshida nasib
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This soup is one of my favorites! I love the combination of garlic and paprika, and the soup is always so creamy and delicious. I usually add a little bit of chopped spinach or kale to the soup for some extra nutrients.


Mujahid Ahsan
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I made this soup for my family last night and they loved it! It was easy to make and the ingredients were all things I had on hand. The soup was flavorful and filling, and it was a great way to warm up on a cold night.


Mehedi Ff
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This soup is amazing! I've made it several times now and it's always a hit. The flavors are so rich and complex, and the soup is incredibly comforting. I highly recommend it!


Yonas Getinet
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I love this soup! It's so flavorful and comforting. I always add a little bit of chopped spinach or kale to the soup for some extra nutrients.


Sthembile Matsenjwa
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This soup is absolutely delicious! The flavors are amazing and it's so easy to make. I will definitely be making this soup again.


Billisa Ahmed
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I've made this soup several times now and it's always perfect. It's the perfect comfort food for a cold winter day.


Touch Vong
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This soup is so easy to make and it's always a crowd-pleaser. I love to serve it with a side of crusty bread for dipping.


Meva Bilawali
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I made this soup for a party last weekend and it was a huge hit! Everyone loved the flavor and the soup was gone in no time. I will definitely be making this soup again for future parties.


Dream Life
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This soup is amazing! I love the smoky flavor of the paprika and the creaminess of the potatoes. It's the perfect comfort food for a cold winter day.


choe mckendrick
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I've never had Basque garlic soup before, but I'm so glad I tried this recipe! It was absolutely delicious. The soup was rich and flavorful, and the garlic was perfectly balanced. I will definitely be making this soup again.


Bianca Faye Asinas
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This soup is one of my favorites! I love the combination of garlic and paprika, and the soup is always so creamy and delicious. I usually add a little bit of chopped spinach or kale to the soup for some extra nutrients.


Bk Rayhan gemer
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I made this soup for my family last night and they loved it! It was easy to make and the ingredients were all things I had on hand. The soup was flavorful and filling, and it was a great way to warm up on a cold night.


MOJEB RAHMAN
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This soup is amazing! I've made it several times now and it's always a hit. The flavors are so rich and complex, and the soup is incredibly comforting. I highly recommend it!