BASTED EGGS
Rudy loves these eggs basted hard. They are a cross between poached and fried. You can cook them to your preference; I like basted soft myself, served with toast. You need a fry pan with a lid, glass is best, so you can watch for doneness.
Provided by Dienia B.
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat butter until melted; add eggs.
- Fry until white is starting to set.
- Salt and pepper to taste.
- Add water and cover immediately; some people add less water but I like a little more. The steam will cook the top of eggs; it takes just a minute or so, depending on how well done you like your eggs. Hard will be just like hard boiled eggs, that yellow color.
- I serve these with toast and fried potatoes, just like over easy eggs.
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Michael Maverick
[email protected]I'm a big fan of eggs and these basted eggs were no exception. They were cooked perfectly and the sauce was delicious.
nasir abdullahi
[email protected]These basted eggs were a nice change from my usual breakfast routine. I'll definitely be making them again.
Hayat Arman
[email protected]I'm not sure what I did wrong, but my basted eggs turned out really dry. I'll have to try this recipe again.
Tripple X
[email protected]These basted eggs were a bit too runny for my taste. I think I'll cook them for a little longer next time.
Denyea Hilton
[email protected]I'm always looking for new ways to cook eggs and this recipe definitely fits the bill. I'll be making these again soon.
Ez Gamers
[email protected]These basted eggs were a great way to use up some leftover vegetables. I added some chopped spinach and bell pepper and they were delicious.
gerald rephu
[email protected]The sauce for these basted eggs was amazing! I could have eaten it with a spoon.
Shu Vo
[email protected]These basted eggs were a quick and easy breakfast. I'll definitely be making them again.
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[email protected]I followed the recipe exactly and my eggs turned out overcooked. I think I'll try cooking them for less time next time.
Cristian Villalobos
[email protected]These basted eggs were a bit too bland for my taste. I think I'll try adding some more herbs and spices next time.
syed 21417
[email protected]I'm not a big fan of eggs, but these were actually really good. The sauce was flavorful and the eggs were cooked just right.
manuel rosales
[email protected]This is my new go-to recipe for eggs. I love that I can cook them in the microwave and they come out perfectly every time.
Htet San Win
[email protected]So easy and so good! I added a little bit of garlic and paprika to the butter and it was perfect.
Anthony Obrien
[email protected]These basted eggs were a hit with my family! The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.