BAVARIAN PORK CHOPS
Barley, sauerkraut and an apple turn barbecued pork into hearty German fare!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Mix sauerkraut, apple, onions and barley in ungreased 2 1/2-quart casserole or rectangular baking dish, 13x9x2 inches. Place pork on sauerkraut mixture. Spoon barbecue sauce onto pork.
- Cover and bake 1 hour 15 minutes to 1 hour 30 minutes, uncovering for last 15 minutes, until pork is slightly pink when cut near bone, barley is tender and liquid is absorbed.
Nutrition Facts : Calories 230, Carbohydrate 25 g, Cholesterol 55 mg, Fiber 5 g, Protein 21 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 990 mg
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Prince Nil
[email protected]I highly recommend this recipe. It's easy to follow and the results are incredible.
Enamahmed Khan
[email protected]This recipe is a must-try! The pork chops are so tender and juicy, and the sauce is to die for.
Danielle Taylor
[email protected]I've made this dish many times and it's always a hit. The pork chops are always cooked perfectly and the sauce is amazing.
Prince Cooper
[email protected]This is my go-to recipe for pork chops. It's simple, delicious, and always a crowd-pleaser.
Rex Titanium
[email protected]I love this dish. It's so easy to make and it's always a hit.
Hori Das
[email protected]Bavarian pork chops are the best!
Odunewu Ayomide
[email protected]Worst recipe ever!
Nikky A Vigil Romero
[email protected]This recipe is a waste of time. The pork chops were tough and the sauce was bland.
Gaming Shuvo
[email protected]I followed the recipe exactly and the pork chops turned out dry and overcooked. I'm not sure what went wrong.
M S MAHERAB
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good. The pork chops were cooked perfectly and the sauce was flavorful.
Afzal Hosen
[email protected]I love this recipe! The pork chops are always cooked perfectly and the sauce is so rich and flavorful. I like to serve it with mashed potatoes and green beans.
Steph T
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were so tender and flavorful. I will definitely be making this again.
Asfandyar Malang
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the sauce is delicious.
KR khokon
[email protected]This recipe is a keeper! The pork chops were juicy and tender, and the sauce was rich and flavorful. I served it with mashed potatoes and sauerkraut, and it was a hit with my family.
Julius Thompson
[email protected]Bavarian pork chops are a hearty and flavorful dish that is perfect for a special occasion. The pork chops are cooked in a rich sauce made with beer, onions, and spices, and they are served with a side of mashed potatoes and sauerkraut.