BAVARIAN SAUSAGE HOT POT
Provided by Jean Anderson
Categories Potato Quick & Easy Dinner Sausage Green Bean Pea Fall Oktoberfest Cabbage Caraway Simmer Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Place the cabbage, carrots, beans, potatoes, the fresh peas, if using, the broth, salt, pepper, and nutmeg in a large heavy kettle (pot). Set over moderate heat and bring to a boil. Adjust the heat so the broth bubbles gently, cover, and cook without stirring for 20 minutes. Add the caraway seeds, marjoram, knockwurst, and frozen peas, if using, and toss lightly to mix. Re-cover and simmer 10 minutes. Add the parsley, toss lightly, and serve in soup plates with crusty chunks of bread.
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Adara Fish
[email protected]This was a delicious and easy-to-make dish. I used a variety of sausages, including bratwurst, kielbasa, and andouille. The sauerkraut and potatoes were also cooked perfectly. I will definitely be making this again.
Yousof Omrani
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! The flavors were perfect, and the dish was very filling. I would definitely recommend this recipe to others.
Walayat Awan
[email protected]This was a great recipe! The instructions were easy to follow, and the dish turned out delicious. I especially liked the way the sausage and sauerkraut complemented each other. I will definitely be making this again.
Aqeeq Bangash
[email protected]I've made this dish several times now, and it's always a hit with my family. The sausage and sauerkraut are a classic combination, and the potatoes and onions add a nice touch. I like to serve it with a side of rye bread and mustard.
Riyad Sheikh
[email protected]This was a delicious and easy-to-make dish. I used a variety of sausages, including bratwurst, kielbasa, and andouille. The sauerkraut and potatoes were also cooked perfectly. I will definitely be making this again.
Dark kid_gaming
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! The flavors were perfect, and the dish was very filling. I would definitely recommend this recipe to others.
Nadeen nadeem
[email protected]This was a great recipe! The instructions were easy to follow, and the dish turned out delicious. I especially liked the way the sausage and sauerkraut complemented each other. I will definitely be making this again.
Nena Market
[email protected]I've made this dish several times now, and it's always a hit with my family. The sausage and sauerkraut are a classic combination, and the potatoes and onions add a nice touch. I like to serve it with a side of rye bread and mustard.
Maliyah Fewell
[email protected]This was a delicious and easy-to-make dish. I used a variety of sausages, including bratwurst, kielbasa, and andouille. The sauerkraut and potatoes were also cooked perfectly. I will definitely be making this again.
Oluwabunmi Komolafe
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! The flavors were perfect, and the dish was very filling. I would definitely recommend this recipe to others.
Celeste Diamond Fuentes
[email protected]This was a great recipe! The instructions were easy to follow, and the dish turned out delicious. I especially liked the way the sausage and sauerkraut complemented each other. I will definitely be making this again.
Raymond Privott
[email protected]I'm not usually a fan of sausage, but I really enjoyed this dish. The sausage was flavorful and not too greasy, and the sauerkraut and potatoes were cooked perfectly. I would definitely make this again.
Luke
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The sausage and sauerkraut are a classic combination, and the potatoes and onions add a nice touch. I like to serve it with a side of rye bread and mustard.
Yaneli Arreola
[email protected]This Bavarian sausage hot pot was a hit with my family! The flavors were amazing, and the dish was so easy to make. I especially loved the crispy potatoes on top. I will definitely be making this again.