BAYOU SHRIMP DIP

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Make and share this Bayou Shrimp Dip recipe from Food.com.

Provided by Shire Born

Categories     Cajun

Time 15m

Yield 4 cups

Number Of Ingredients 14

2 tablespoons Worcestershire sauce
1/4 cup chablis
1/2 lb butter
1 tablespoon ground black pepper
2 tablespoons cayenne pepper
1 tablespoon garlic salt
1 lb peeled raw shrimp
3 cups grated sharp cheddar cheese
3 cups grated monterey jack cheese
1/2 cup mayonnaise
3/4 cup finely diced celery
1/4 cup grated onion
1/4 cup finely chopped green onion top
milk

Steps:

  • In a large skillet, bring Worcestershire, chablis, butter, black pepper, cayenne pepper and garlic salt to a boil. Add shrimp and return to boil, stirring occasionally. Remove from heat. Allow mixture to sit in pan for 15 minutes (shrimp should be pink).
  • Meanwhile, mix both cheeses, mayonnaise, celery, onion and onion tops in a large bowl. Place half the shrimp and the liquid from the skillet into a food processor and pulse until very fine. Add remaining shrimp and pulse briefly so remaining shrimp stay fairly coarse. Add shrimp to cheese mixture and blend well. Add just enough milk to reach desired consistency (thinner for a dip, thicker for a spread). Refrigerate overnight. Mixture will thicken, so thin with a little more milk just before serving.

Latoya Foreman
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This dip is a must-try! It's perfect for any party or gathering. I love that it can be made ahead of time, so I can just pop it in the oven when my guests arrive.


Madison Hamilton
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I've tried this dip twice now and I'm not sure what I'm doing wrong. It always turns out too runny. Any suggestions?


david garcia
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This dip is amazing! It's so easy to make and always a hit at parties. I love the creamy texture and the flavorful shrimp.


Chandra Jit
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I was disappointed with this dip. It was bland and lacked flavor. I won't be making it again.


mariel hondos
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This dip was a bit too spicy for my taste, but my friends loved it. I think next time I'll use less cayenne pepper.


Carlos Balboa
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I love this dip! It's so creamy and flavorful. I especially love the addition of the shrimp. It really takes it to the next level.


Kakonge Ronez
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This dip is delicious! I made it for a potluck and it was gone in no time. I'll definitely be making it again for my next party.


Honey Huffingcakez
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I've made this dip several times now and it's always a crowd-pleaser. The combination of shrimp, cream cheese, and spices is just perfect. I highly recommend serving it with tortilla chips or crackers.


mlm athik
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This Bayou Shrimp Dip was a hit at my last party! It's so easy to make and always disappears quickly. I love that it's not too spicy, so everyone can enjoy it. I'll definitely be making this again and again.


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