BBQ BEEF BRISKET

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BBQ Beef Brisket image

No one has ever turned away from my BBQ brisket and always ask for seconds ! If there is any left over we make sandwiches the next day. I have included the instrutions for oven and crock pot cooking. The one in the picture I made yesterday in the oven. This is before adding extra sauce. I prefer to let everyone do that...

Provided by Dee Schimmel

Categories     Beef

Time 5h30m

Number Of Ingredients 16

5 lb trimmed beef brisket
RUB
2 Tbsp coarse salt
2 Tbsp chili powder
1 Tbsp garlic powder
3/4 Tbsp onion powder
3/4 Tbsp celery powder
2 Tbsp coarse ground black pepper
SAUCE
1 c ketchup
1 bottle (10 oz) chili sauce
3/4 c packed brown sugar
1/4 c + 1 tablespoon of white vinegar (not wine)
1/3 c worcestershire sauce
1 Tbsp liquid smoke
1 1/2 tsp ground mustard

Steps:

  • 1. Combine rub ingredients in a small bowl.
  • 2. Rub into brisket on both sides using all of mix.
  • 3. Place meat into 6 qt slow cooker or heavy cast iron dutch oven. (I use an oval one)
  • 4. Combine sauce ingredients in a seperate container and pour 1/2 over brisket. Save the rest for serving.
  • 5. Cover meat and bake at 350 for 4 to 5 hours until meat is tender or in crockpot/slowcooker on high for 5 hours or until tender. (I have had to cook it in crock pot as much as 8 hours depending on meat)
  • 6. Serve with reserved sauce. In the past I have added more sweetener to reserved sauce for table use.

Anu Faisal
anu@yahoo.com

This brisket was a bit too expensive for my taste.


Ms Tania
ms.t66@gmail.com

This was my first time cooking brisket and it turned out perfectly. Thanks for the great recipe!


Tashi Wangchuk
t-w@gmail.com

I would definitely recommend this brisket recipe to anyone who loves barbecue.


Nyasha Mhere
mheren91@gmail.com

This is the best brisket recipe I've ever tried. The meat was so tender and flavorful.


Md Sadaullah
sadaullah.md98@hotmail.com

This recipe was easy to follow and the brisket turned out great. I'll definitely be making it again.


Noiy khan
khan.noiy26@hotmail.com

I'm not a big fan of beef, but this brisket was amazing!


Saqlen Farooq
s.farooq@hotmail.com

This brisket was a bit too smoky for my taste, but it was still good.


Aleeya Davidson
d_aleeya@gmail.com

I've made this brisket recipe several times and it's always a hit. It's the perfect dish for a party or special occasion.


Wreckerman Stan
s24@yahoo.com

This brisket recipe is a great way to impress your friends and family.


sura motivational
motivational_sura@yahoo.com

I'm not sure what I did wrong, but my brisket turned out tough.


Krishna Adhikari
adhikari-k28@hotmail.com

This brisket was a bit too fatty for my taste, but the flavor was good.


Mansoor Ahmad
m79@gmail.com

This recipe is a keeper! The brisket was so delicious and my family loved it.


Martin Sunday
s@gmail.com

I followed the recipe exactly, but my brisket didn't turn out as tender as I hoped.


Monika Islam
m-i@yahoo.com

This brisket was amazing! I'm definitely going to make it again.


Richard Lawrence
r@gmail.com

I've never cooked brisket before, but this recipe made it easy. It turned out great!


Ronald Tucker
ronald-tucker@hotmail.com

This brisket was a bit dry for my taste, but the flavor was still good.


Babalwa Bout
b@hotmail.com

I'm not a big fan of brisket, but this recipe changed my mind. It was so tender and flavorful.


Awab Elhassan
elhassan@yahoo.com

This recipe was a bit too complicated for me, but the brisket turned out great. I'll definitely be making it again.


Joslyn Mckenzie
m2@gmail.com

I've made this brisket recipe several times and it's always a hit. The meat is so juicy and flavorful.


Zahidul Shakib
zahidul_shakib@hotmail.com

This brisket was fall-apart tender and had a delicious smoky flavor. I followed the recipe exactly and it turned out perfectly.


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