BBQ CANTONESE PORK TENDERLOIN
Make and share this BBQ Cantonese Pork Tenderloin recipe from Food.com.
Provided by Bergy
Categories Pork
Time 5h10m
Yield 10 Buffet servings, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all the marinade ingredients in a large Zip lock bag.
- Place bag in a bowl.
- Put Pork in the bag and seal.
- Let stand at room temperature for 4 hours (if you wish to marinate longer or if it is a hot day marinate in the fridge) Turn the bag often Reserve the marinade for basting Cook meat about 4 inches from the heat source.
- If you wish, you can broil in your oven if you do not want to BBQ Turn often to brown the meat evenly and cook until crisp,basting often.
- About 40 min but it depends on the thickness of the tenderloin so check internal temp with your meat thermometer to be sure you do not over cook it.
- Slice pork thinly and serve immediately.
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Md Siyam YT
[email protected]This dish is a great way to impress your guests. It's easy to make and the results are stunning. The pork tenderloin is cooked to perfection and the sauce is delicious.
Abbigail Roberts
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The pork tenderloin was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
koky
[email protected]This recipe is easy to follow and the results are amazing. The pork tenderloin is so tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Nirob Robi Nirob Robi
[email protected]I've made this dish several times and it always turns out great. It's a family favorite!
Sallo khan
[email protected]This recipe is a great way to use up leftover pork tenderloin. I made it with some pork that I had roasted the night before and it was delicious.
Mdraihan Ali
[email protected]I'm not a big fan of pork, but this dish changed my mind. The meat was so tender and flavorful, and the sauce was perfect.
Bukenya Yoweri Williams
[email protected]The pork tenderloin was cooked perfectly and the sauce was amazing. I served it with rice and vegetables and it was a delicious meal.
Erick Benitez
[email protected]This recipe is a keeper! I've already made it twice and I plan to make it again soon.
Alex Uzun
[email protected]I made this dish for a party and it was a hit! Everyone loved the tender meat and the delicious sauce.
Elisha David
[email protected]This was my first time making Cantonese pork tenderloin and it turned out great! The instructions were easy to follow and the dish was so flavorful.
Black World
[email protected]I've made this recipe several times now and it's always a winner. I love the combination of sweet and savory flavors.
Arghab Fiaz
[email protected]This Cantonese pork tenderloin was a huge hit with my family! The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.