BBQ CHICKEN PIZZA IN 10 MINUTES
Yield 2-4
Number Of Ingredients 5
Steps:
- Microwave your chicken until thawed. Then cut it into small pieces.
- Place pita breads on a microwaveable plate.
- Next spread your BBQ sauce on both pitas getting close to the edge.
- Sprinkle cheese over the bbq sauce.
- Add cubed chicken and diced onion on top of the cheese.
- Microwave each pita for about 45-60 seconds or until the cheese is melted.
- Using a pizza cutter, cut the pita into 4 slices. Serve it while still warm.
Nutrition Facts : Servingsize 1 serving, Calories 523 kcal, Fat 13 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 1272 mg, Carbohydrate 72 g, Sugar 5 g, Protein 28 mg
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SANDHU SCIENCE ACADEMY MAKOANA FSD
[email protected]This recipe was a disaster. The crust was raw and the chicken was overcooked.
Lily Campos
[email protected]The pizza was a little bland. I think I would add more spices next time.
Salsabile
[email protected]I'm not sure I would make this pizza again. It was just okay.
Doug Basham
[email protected]This recipe is a great way to use up leftover chicken.
Tania Raymond
[email protected]I thought the BBQ sauce was a little too sweet, but otherwise the pizza was very good.
Kha 2
[email protected]The crust was a little too crispy for my taste, but the toppings were delicious.
Saja Hekmat
[email protected]I've made this pizza several times and it's always a winner. My kids love it!
Sokina Bagom
[email protected]I'm not a big fan of BBQ chicken, but I thought I'd give this recipe a try. I was pleasantly surprised! The pizza was really good.
Faheem bhayo
[email protected]This recipe was easy to follow and the pizza turned out great. I used my own homemade BBQ sauce and it was delicious.
Gemma Thomas
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Peter Gingerelli
[email protected]This BBQ chicken pizza was a hit with my family! The crust was crispy and the chicken was flavorful. I will definitely be making this again.