BBQ GRILLED PORK CHOPS
These pork chops are mouth watering delicious. Recipe courtesy Neely Family. I got this recipe off of the Food Network. I love Pat and Gina Neely. They are very famous for their BBQ restaurants. I don't remember where they are at, except one is in Memphis. The Rub recipe and the BBQ sauce is good on just about anything.
Provided by Bernice Mosteller
Categories Steaks and Chops
Time 30m
Number Of Ingredients 23
Steps:
- 1. SAUCE: Combine all of the sauce ingredients, in a large saucepan or dutch oven. Over high heat bring ingredients to a boil, stirring frequently to prevent sticking. Once sauce comes to a boil reduce heat ans simmer 2 hours.
- 2. Pork Chop directions: Apply Neely's seasoning to each pork chop. Place pork chops in a large freezer safe plastic bag. Pour 2 cups of Neely's sauce into bag. Marinate in refrigerator for 8 hours. Place pork chops on grill and cook until internal temperature is 160 degrees F. Reapply BBQ sauce to pork chops prior to serving. FRESH SAUCE not what you used for marinate.
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Shafiq Coxs
coxs.shafiq42@yahoo.comThese pork chops were a bit bland for my taste. I think I'll try adding some more spices to the marinade next time.
gacha lollo nijah
nijah_g@yahoo.comI've tried this recipe several times and it never disappoints. The pork chops are always juicy and flavorful. I love the smoky flavor that the grill gives them.
Joseph Onyejiuwa
j-onyejiuwa@hotmail.comThese pork chops were delicious! I marinated them for 24 hours and they were so flavorful. I grilled them over medium heat and they cooked perfectly.
Itel Vision
vitel@yahoo.comI'm not a big fan of pork chops, but these were really good. The marinade made all the difference. I'll definitely be making these again.
Paul Erickson
e.p@yahoo.comThese pork chops were easy to make and tasted great. I served them with grilled vegetables and it was a delicious meal.
kalina lukic
kalina_lukic27@yahoo.comI made these pork chops for my family and they loved them. They were so tender and juicy. I will definitely be making them again.
Joseph Sithole
josephs@yahoo.comThese pork chops were a bit bland for my taste. I think I'll try adding some more spices to the marinade next time.
Thalia Fortune
t_f@hotmail.comI've tried this recipe several times and it never disappoints. The pork chops are always juicy and flavorful. I love the smoky flavor that the grill gives them.
Evan
evan@gmail.comThese pork chops were delicious! I marinated them for 24 hours and they were so flavorful. I grilled them over medium heat and they cooked perfectly.
Champ 46
c46@gmail.comI made these pork chops for a dinner party and they were a big hit. Everyone loved them. I will definitely be making them again.
Pamela
pamela34@hotmail.comI followed the recipe exactly and the pork chops turned out dry and tough. I'm not sure what went wrong.
Ikram Shaikh
si@gmail.comThese were the best grilled pork chops I've ever had. They were cooked perfectly and the marinade was amazing. I will definitely be making these again.
Olusegun Victoria
victoria37@gmail.comI've made these pork chops several times now and they're always a hit. They're so juicy and flavorful. I love the combination of the sweet and savory marinade.
MD mahmudul Hasan
m.h@yahoo.comThese pork chops were easy to make and turned out great. I used a charcoal grill and they got a nice smoky flavor. I served them with grilled vegetables and it was a delicious meal.
THARKA BAHADUR SATHIGHARE
t48@yahoo.comI'm not a huge fan of pork chops, but these were really good. The marinade made all the difference. I'll definitely be making these again.
Alexis Swiney
swineya@hotmail.co.ukThis is my go-to pork chop recipe. It's simple, but the results are always amazing. I like to serve it with mashed potatoes and green beans.
Danisha Harris
harris_danisha@yahoo.comI love this recipe! The pork chops are always tender and delicious. I've also tried it with chicken breasts and it was just as good.
Arfin Onik
a-onik62@gmail.comThese grilled pork chops were a hit at my last BBQ! They were juicy and flavorful, and the marinade was easy to make. I'll definitely be making these again.