Here's what you need: chicken breasts, BBQ sauce, barbeque chips
Provided by Alix Traeger
Categories Snacks
Time 30m
Yield 5 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 375°F (190°C) and spray a baking sheet with nonstick oil.
- Cut chicken breasts into bite-size pieces and place in a bowl.
- Add the barbecue sauce to bowl with chicken and stir.
- In a large ziplock bag, crush the barbecue chips into desired crumbs (to replace bread crumbs).
- Coat each piece of chicken in chip crumbs until fully covered and place on prepared baking tray.
- Bake chicken until golden brown, about 12 minutes.
- Serve with a side of ranch dressing or any sauce!
- Enjoy!
Nutrition Facts : Calories 468 calories, Carbohydrate 50 grams, Fat 19 grams, Fiber 2 grams, Protein 22 grams, Sugar 18 grams
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Jason Thornton
[email protected]Not bad!
ADEBAYO ALABA
[email protected]This recipe was amazing! The chicken was so crispy and juicy, and the BBQ sauce was the perfect complement. I will definitely be making this again!
Pat Kujath
[email protected]I thought the BBQ popcorn chicken was just okay. The chicken was a little dry and the BBQ sauce was a bit too sweet for my taste. I probably wouldn't make this recipe again.
Eliza Hatter
[email protected]The popcorn chicken was delicious! The BBQ sauce was flavorful and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Elizabeth Garcia
[email protected]This BBQ popcorn chicken recipe was a hit with my family! The chicken was crispy on the outside and juicy on the inside, and the BBQ sauce was the perfect balance of sweet and tangy. I also loved that this recipe was so easy to make. I simply tossed