Provided by Robin Miller : Food Network
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 450 degrees F. Roll pizza crust into a large rectangle, about 14 by 10 inches.
- Top pizza with barbecue sauce, to within 1/2-inch of the edges. Top with onions, shrimp, bacon, olives, and both cheeses. Bake 10 to 12 minutes, until cheese melts and crust is golden brown.
- Meanwhile, in a small bowl, whisk together the cider vinegar, olive oil and Dijon mustard. Stir in the raisins and the crumbled blue cheese. Season with salt and pepper and toss with the packaged coleslaw mix in a large bowl. Serve with pizza.
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Sarika Akter
sarikaakter@hotmail.comI'll definitely be making this again.
Pablo
pablo94@yahoo.comDelicious!
Tonny Parker
pt@hotmail.comThis is one of my favorite pizza recipes. I make it all the time.
MD IMRAN SHEIKH
imd13@hotmail.frThis pizza is a bit messy to eat, but it's totally worth it. The flavors are amazing!
Austin Collins
caustin18@gmail.comI'm not a big fan of blue cheese, so I used ranch dressing instead. The pizza was still delicious!
Shahriza Faryush
s@gmail.comThis pizza is a great way to use up leftover shrimp. It's also a fun and easy recipe to make with kids.
PinkUnicornSniper
pinkunicornsniper@yahoo.comI followed the recipe exactly and the pizza turned out perfectly. I highly recommend trying this recipe!
Rick Arceo
rick@yahoo.comThis pizza is perfect for a summer cookout. It's easy to make and the flavors are incredible.
Trevor Smith
smith_t@hotmail.comI made this pizza for a party and it was a huge hit! Everyone loved the unique flavor combination and the pizza disappeared in no time.
Tassavour Jahan
tassavour-jahan@yahoo.comThis BBQ shrimp pizza was an absolute delight! The combination of flavors was perfect, with the sweet and tangy BBQ sauce complementing the smokiness of the shrimp and the creaminess of the blue cheese coleslaw.