BEAN AND BARLEY SOUP
Steps:
- 1. Heat oil in a Dutch oven over medium-high heat. Add onion, fennel, garlic, and basil; cook, stirring frequently, until tender and just beginning to brown, 6 to 8 minutes. 2. Mash 1/2 cup of the beans. Stir the mashed and whole beans, tomatoes, broth and barley into the pot. Bring to a boil over high heat. Reduce heat to medium and simmer, stirring occasionally, until the barley is tender, about 15 minutes. Stir in spinach and cook until wilted, about 1 minute. Remove from the heat and stir in cheese and pepper.
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Gabriel Islas
[email protected]This soup is a must-try!
Rana Wakas
[email protected]I love this soup!
Jade Corrales
[email protected]This soup is amazing!
Kinda Thang
[email protected]I'm so glad I found this recipe! This soup is now a staple in my household. It's easy to make, affordable, and delicious. I highly recommend it.
Taslima Taslima
[email protected]This soup is a great way to warm up on a cold day. It's also a very filling and satisfying meal. I often serve it with a side of bread or salad.
Imrankhokhar Imrankhokhar
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste. I like to add extra vegetables, such as carrots and celery. I also like to use a variety of beans, such as black beans and kidney beans.
Dmytro Sytin
[email protected]This soup is a great way to use up leftover beans and barley. It's also a very affordable meal. I was able to make a big pot of soup for less than $10.
Rudy Umpherville
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of bean soups, but the combination of beans, barley, and vegetables was really delicious. I also liked that the soup was relatively easy to make.
Alysia Taximaroa
[email protected]This soup was a hit with my family! The flavors are well-balanced and the texture is perfect. I especially liked the addition of the barley, which gave the soup a nice chewiness. I will definitely be making this soup again.
AM Asif
[email protected]This soup is amazing! I love the hearty combination of beans and barley, and the vegetables add a delicious crunch. I also appreciate that this recipe is so easy to follow. I will definitely be making this soup again and again.