BEAN AND RICE BURRITOS (FREEZER MEAL)
These bean and rice burritos are great for lunches on the go. Make them in the morning for later in the afternoon, or freeze the extras for another day.
Provided by Steph
Categories Lunch Main Course
Yield 6
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, cook peppers and onion in one Tablespoon olive oil until browned and soft (about 10 minutes).
- While the peppers and onions are cooking, heat refried beans in the microwave so they're easy to spread.
- Preheat oven to 375 degrees.
- Top each tortilla with an equal portion of beans, rice, peppers, onions, salsa, and shredded cheese.
- Tuck in the sides of each tortilla, then roll up and place seam-side down on a foil-lined baking sheet. Brush the tops with olive oil, then bake for 15 minutes or until they start to turn light golden brown.
Nutrition Facts : Servingsize 1 serving, Calories 1407 kcal, Fat 62 g, SaturatedFat 21 g, Cholesterol 60 mg, Sodium 4341 mg, Carbohydrate 157 g, Sugar 9 g, Protein 67 mg
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Toha King38
[email protected]I love that these burritos are freezer-friendly. It's so convenient to have a healthy meal on hand at all times.
Akachukqu Benedict
[email protected]These burritos are a great way to use up leftover rice and beans.
Balla Keita
[email protected]I've been making these burritos for years and they're always a hit. They're so easy to make and they taste amazing.
Gta Miha Lol
[email protected]These burritos are a great way to meal prep for the week.
NAKAMI EVALINE
[email protected]I love that these burritos are freezer-friendly. It's so convenient to have a healthy meal on hand at all times.
Haylee Severins
[email protected]These burritos are a delicious and affordable meal.
Emmanuel Rugoeza
[email protected]I'm so glad I found this recipe. These burritos are a lifesaver on busy nights.
Genesia Astrino
[email protected]These burritos are the perfect meal for a busy weeknight.
Khan Saab
[email protected]I made these burritos for a potluck and they were a huge hit. Everyone raved about them.
Sindiswa Kolweni
[email protected]These burritos are a great way to get your kids to eat their vegetables.
jasmi stha
[email protected]I love that these burritos are so versatile. You can add whatever fillings you like.
Chevu Keni
[email protected]These burritos are a great way to use up leftover rice and beans. They're also a great freezer meal.
Jolan Homan
[email protected]I've made these burritos several times now and they're always a hit. They're so easy to make and they taste amazing.
fact factory
[email protected]I'm not a big fan of beans, but I really enjoyed these burritos. The rice and cheese balanced out the beans perfectly.
Andrew Brown
[email protected]I made these burritos for a party and they were a huge success. Everyone loved them!
Rustam ali Rustam ali
[email protected]I followed the recipe exactly and the burritos turned out great. The flavors were perfect and the burritos were very filling.
Rebecca Jordy
[email protected]These burritos were a hit with my family! They were easy to make and tasted delicious. I will definitely be making them again.