"My husband loves this meal," writes Marla Miller from Englewood, Tennessee. Convenient crescent roll dough is the quick crust for this savory south-of-the-border sensation.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook the beef over medium heat until no longer pink; drain. Add taco seasoning and salsa; simmer, uncovered, until thickened. Meanwhile, unroll crescent roll dough. Press onto the bottom and up the sides of an ungreased 13x9-in. baking dish; seal perforations. Spread cream cheese over the dough., Stir the refried beans into beef mixture. Spoon over cream cheese layer. Bake, uncovered, at 375° for 20-25 minutes or until crust is golden brown. Sprinkle with cheese; bake 5 minutes longer or until the cheese is melted.
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LordSquidius
[email protected]This recipe is a must-try!
Paitayn Mcleod
[email protected]I'm going to make this recipe for my next party.
laxman oli
[email protected]This recipe looks delicious!
Arbiter Vildred
[email protected]I can't wait to try this recipe!
Kabir Hasan
[email protected]This is a great recipe for beginners.
Nansaljaw Buynjargal
[email protected]I've never made a crescent roll pie before, but this recipe was so easy to follow.
Mustafa Abdrahman
[email protected]This recipe is perfect for a potluck or party.
Documentary Documentary
[email protected]I added some chopped onions and green peppers to the filling and it was delicious.
Roozhina Rasadi
[email protected]This recipe is a great way to use up leftover beef.
Anastasia Quinn
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Yuvaraj Timalsina
[email protected]This is a great recipe for a quick and easy weeknight meal.
Tina Mooney
[email protected]I've made this recipe several times now and it's always a hit with my family.
Shiva Pandey
[email protected]This recipe was so easy to follow and the end result was delicious! I used ground turkey instead of beef and it turned out great.