BEAN N CORN SALAD
In Maple Creek, Saskatchewan, Glenda Parsonage stirs together a colorful medley of beans, peppers, corn and other vegetables, then marinates it overnight in a tasty sweet dressing.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 14 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first nine ingredients. In a jar with a tight-fitting lid, combine the sugar, vinegar, oil, mustard and salt; cover and shake well until sugar is dissolved. Pour over bean mixture and gently toss to coat. Cover and refrigerate overnight. Serve with a slotted spoon.
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Frew Ma
[email protected]This salad is delicious! I love the combination of sweet corn, black beans, and red onion. The dressing is also really good.
Diana Morales
[email protected]I've been making this salad for years and it's always a favorite. It's the perfect summer salad - light, refreshing, and full of flavor.
Danielle Poland
[email protected]This is a great recipe for a quick and easy side dish. I love that it's made with fresh ingredients and that it's so versatile.
Rambha Tamang
[email protected]I'm always looking for new and easy salad recipes, and this one definitely fits the bill. It's simple to make and always a hit with my family and friends.
DNAT3
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and the creamy dressing.
marufaaktar baby
[email protected]I've made this salad several times and it's always a hit. It's great for potlucks and picnics because it travels well.
Carol “Cardef” Stephens
[email protected]This salad is so fresh and summery. I love the combination of beans, corn, and tomatoes. It's also very easy to make, which is a bonus.
Deborah Tomiwa
[email protected]I'm not usually a fan of bean salads, but this one is really good. The dressing is light and flavorful, and the beans and corn are nice and crunchy.
Wilson Muchoki
[email protected]This salad is a staple in my summer grilling rotation. It's always a crowd-pleaser and goes perfectly with grilled chicken or fish.
Jl Higginbotham
[email protected]I followed the recipe exactly and the salad turned out perfectly. The dressing is tangy and flavorful, and the beans and corn are cooked to perfection.
Gabriel Thomas
[email protected]This salad is a great way to use up leftover beans and corn. It's also very versatile - you can add or remove ingredients to suit your taste.
Musty D baba
[email protected]I love this salad! It's so easy to make and always a hit at parties. I usually add some chopped red onion and fresh cilantro for extra flavor.
Raekesa Enoch
[email protected]This bean n' corn salad is incredibly delicious and refreshing, with an excellent balance of flavors and textures. It's perfect for summer gatherings or as a side dish for grilled meats.