BEAUFORT STEW

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This is a SC Lowcountry recipe. Very easy!

Provided by kit kat zebb

Categories     Soups, Stews and Chili Recipes     Stews     Seafood

Time 35m

Yield 8

Number Of Ingredients 6

1 pound smoked sausage links, sliced
10 frozen small corn cobs
10 small red potatoes
1 (3 ounce) package dry crab boil
1 ½ pounds unpeeled, large fresh shrimp
salt to taste

Steps:

  • Place the sausage, corn, potatoes, and dry crab boil seasoning mix in a large pot filled with enough water to cover. Bring to a boil over high heat.
  • Reduce the heat to low and simmer until potatoes are tender, about 15 minutes. Mix in the shrimp, and continue cooking until opaque, 2 to 3 minutes. Drain, season with salt, and serve hot.

Nutrition Facts : Calories 547.7 calories, Carbohydrate 55 g, Cholesterol 168 mg, Fat 20.3 g, Fiber 6.1 g, Protein 34.2 g, SaturatedFat 6.7 g, Sodium 1303.4 mg, Sugar 5.8 g

Ewaoluwa Sophie Agbogun
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This stew was delicious! I loved the combination of flavors and the tender meat. I will definitely be making this again soon.


Mohammed Sule
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I made this stew in my Instant Pot and it was perfect! The meat was cooked to perfection and the vegetables were tender. I would definitely recommend this recipe to anyone who has an Instant Pot.


Bas tech Channel
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This stew was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper next time.


Genevia Cameron
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I followed the recipe exactly and the stew turned out great! It was flavorful and hearty. I would definitely recommend this recipe.


Sheri Werther
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This stew was delicious! The flavors were perfect and the meat was so tender. I will definitely be making this again.


eleni milissis
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I was disappointed with this recipe. The stew was too watery and the vegetables were mushy. I would not recommend this recipe.


Gafargurya Gafrgurya123
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This stew was so easy to make and it tasted amazing! I will definitely be making this again.


Lina Skunsmonaite
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I made this stew in my slow cooker and it turned out perfectly. The meat was fall-apart tender and the vegetables were cooked to perfection. I would definitely recommend this recipe to anyone who loves a hearty and flavorful stew.


TasaweR HussaiN AraiN
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The stew was a bit bland for my taste. I would recommend adding more seasoning, such as salt, pepper, and garlic powder.


ultraman wolf
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This stew was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.


Md Riody
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I was a bit hesitant to try this recipe because I'm not a big fan of okra, but I'm so glad I did! The okra was cooked perfectly and added a great texture to the stew. The overall flavor of the stew was also excellent.


Mohammed Feiswal
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This stew was amazing! I loved the combination of flavors and the tender meat. I will definitely be making this again.


Kisekka Nicholas
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I followed the recipe exactly and the stew turned out perfectly. It was so easy to make and the end result was delicious. I will definitely be making this again.


New money
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This Beaufort stew was a hit with my family! The flavors were rich and complex, and the stew was hearty and filling. I especially liked the addition of shrimp and okra, which gave the stew a unique twist.