Your favorite taco fillings are layered into a casserole dish for an easy dinner with just 20 minutes of prep!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 5
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in refried beans, salsa and taco seasoning mix. Reduce heat to medium. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place 2 cups of the broken tortilla chips. Top evenly with beef mixture. Sprinkle with bell pepper, onions, 1 cup of the tomato, the cheese and olives.
- Bake uncovered 20 to 30 minutes or until hot and bubbly and cheese is melted. Top baked casserole with lettuce, remaining 1/2 cup tomato and remaining 1/2 cup tortilla chips.
Nutrition Facts : Calories 510, Carbohydrate 44 g, Cholesterol 85 mg, Fat 1 1/2, Fiber 7 g, Protein 29 g, SaturatedFat 10 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 1720 mg, Sugar 6 g, TransFat 1 g
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Jessica Woodward
[email protected]I highly recommend this casserole!
oalid mahamud
[email protected]This casserole is delicious and easy to make.
Yusuf Samad
[email protected]This casserole is a great way to use up leftover beef and beans.
Balla Gujjar
[email protected]I love this casserole! It's so flavorful and satisfying.
Soof Oad
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always delicious.
Joey Navarro
[email protected]I've made this casserole several times and it's always a hit. It's a great meal for a crowd.
Vgj yi Igxitx
[email protected]This casserole is delicious! I love the combination of beef and beans. It's also very easy to make.
Alton Chakma
[email protected]I made this casserole for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Rizi Shah
[email protected]This casserole is a great way to use up leftover beef and beans. It's also a great meal to freeze for later.
Nalena Weir
[email protected]I love this casserole! It's so flavorful and satisfying. I always add some extra cheese to the top.
flowers are real
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Joseph Ezzy
[email protected]I've made this casserole several times and it's always delicious. It's a great way to use up leftover beef and beans.
Isaiah goins
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can use whatever beans and vegetables I have on hand.
Rohullah Arman
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it, and I got several requests for the recipe.
Vivian Tochi
[email protected]This casserole was a hit with my family! It was easy to make and very flavorful. I added some chopped green peppers and onions to the filling, and it turned out great.