BEEF AND BUTTERNUT TAGINE (CROCKPOT, PALEO)
Make and share this Beef and Butternut Tagine (Crockpot, Paleo) recipe from Food.com.
Provided by heatherhopecs
Categories One Dish Meal
Time 7h15m
Yield 6 portions, 6 serving(s)
Number Of Ingredients 15
Steps:
- Place cubed meat in a large bowl.
- Combine spices in a small bowl.
- Pour spices and oil over beef and stir to thoroughly coat meat with spices.
- Combine onion, garlic, and beef in crock pot.
- Pour tomatoes over mixture.
- Cook on low for 5-6 hours or until beef is tender.
- Stir in squash and increase heat to high. Cook for about 90 minutes or until squash is tender.
- Taste mixture and add more salt and crushed red pepper, as needed.
- Stir in cilatro and serve in shallow plates or bowls.
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Helal Bh
[email protected]Will definitely make again!
Ihtisham Ali
[email protected]Amazing!
Oupa Edward Mosopane
[email protected]Delicious!
NNS Art Gallery
[email protected]This tagine was so delicious and easy to make! I love that I could just throw everything in the slow cooker and let it cook all day. The beef was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.
Mikey Dixon
[email protected]I made this tagine for a party and it was a huge hit! Everyone loved it. The beef was so tender and the sauce was so flavorful. I served it over couscous and it was the perfect meal for a crowd.
Kaowser Kobir
[email protected]This tagine was a great way to use up some leftover beef. The beef was so tender and the sauce was so flavorful. I loved the addition of the butternut squash and the dried fruit. I will definitely be making this again.
Khaitsa Muna
[email protected]I'm so glad I found this recipe! It was so easy to make and it turned out so delicious. The beef was fall-apart tender and the sauce was rich and flavorful. I served it over rice and it was the perfect meal for a cold night.
hadi mayo
[email protected]This tagine was amazing! The beef was fall-apart tender and the sauce was so rich and flavorful. I loved the combination of spices, and the butternut squash was a perfect addition. I will definitely be making this again and again.
Mandla Mthetwa
[email protected]I'm not usually a fan of tagine, but this recipe changed my mind! The beef was so tender and the sauce was so flavorful. I loved the combination of spices, and the butternut squash was a perfect addition. I will definitely be making this again.
Rochelle Jones
[email protected]This tagine was so delicious and easy to make! I love that I could just throw everything in the slow cooker and let it cook all day. The beef was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.
Lin Daniëls
[email protected]I made this tagine for a party and it was a huge hit! Everyone loved it. The beef was so tender and the sauce was so flavorful. I served it over couscous and it was the perfect meal for a crowd.
Livison Matema
[email protected]This tagine was a great way to use up some leftover beef. The beef was so tender and the sauce was so flavorful. I loved the addition of the butternut squash and the dried fruit. I will definitely be making this again.
Saqib Raza
[email protected]I'm so glad I found this recipe! It was so easy to make and it turned out so delicious. The beef was fall-apart tender and the sauce was rich and flavorful. I served it over rice and it was the perfect meal for a cold night.
Omovudu Daniel
[email protected]This was one of the best tagines I've ever had. The beef was so tender and flavorful, and the sauce was rich and complex. I loved the combination of spices, and the butternut squash was a perfect addition. I will definitely be making this again and a
Rome Monday
[email protected]I made this tagine in my slow cooker and it turned out perfectly. The beef was fall-apart tender and the squash was cooked to perfection. I loved the addition of the dried apricots and raisins. They added a nice sweetness to the dish.
DjBigStarOg dreighton
[email protected]This tagine was a hit with my family! Even my picky kids loved it. The beef was so tender and the sauce was so flavorful. I served it over rice, and it was the perfect comfort food for a cold night.
Lorrany!
[email protected]I'm not usually a fan of butternut squash, but this tagine changed my mind! The squash was so tender and flavorful, and it paired perfectly with the beef. The spices were also perfectly balanced. I will definitely be making this again.
Lasla irfan ladla irfan
[email protected]This tagine was incredibly delicious and easy to make! The beef was fall-apart tender and the butternut squash was perfectly cooked. I loved the combination of spices, and the sauce was rich and flavorful. I will definitely be making this again!