BEEF AND GREEN CHILI SOUP! SURE TO WARM YOU UP!
It's the season for SOUP! Here is an outstanding Recipe, that originated in a Ski Lodge in Montana. The flavor combinations are amazing and it is now one of our NEW Favorites.
Provided by Koechin Chef
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Zaar will not let me enter the Green Chilis amount! Please note, it is 1 can (4,5 oz.) chopped gtreen chilis, undrained. :-).
- Heat a large Dutch-oven over meduim-high heat.Add beef and cook until browned, stirring to crumble.Remove beefand set aside.Add veggies to pan and cook until tender.Add spices and garlic.Cook 1 minute to combine.Return beef to pan.Ad broth and Chilis.Bring to a boil. Add maccaroni and reduce heat to simmer. Cook about 8 more minutes until noodles are done.
- Yield 6 1cup servings.
- HINT: I boil my noodles separately and add them to each serving! That way leftover soup when reheated does not have gummy/loppy noodles in it! :-).
Nutrition Facts : Calories 228.6, Fat 9.4, SaturatedFat 3, Cholesterol 28.2, Sodium 1171, Carbohydrate 22.7, Fiber 2, Sugar 3.4, Protein 13.8
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Naheed Bano
[email protected]I'm a big fan of this soup. It's easy to make, and it's always a hit with my family and friends. I highly recommend it!
Smartfixers
[email protected]This soup is the perfect comfort food. It's warm, hearty, and flavorful. I love that I can make it in advance and just reheat it when I'm ready to eat.
Clapmychickentendous
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand, and it always turns out great. It's also a great way to use up leftover beef.
John Tingen
[email protected]This soup is a lifesaver on a cold winter day. It's so hearty and filling, and it warms me up from the inside out. I always feel better after eating a bowl of this soup.
Hanzala Javed
[email protected]I've tried a lot of different chili recipes, but this one is by far my favorite. The combination of beef and green chilies is perfect, and the flavor is amazing. I highly recommend this recipe!
Twali Lule
[email protected]This soup is so easy to make, and it's so delicious! I love that I can just throw everything in the pot and let it simmer. It's the perfect meal for a busy weeknight.
Ritu Baudhacharya
[email protected]I'm not a big fan of spicy food, but I still really enjoyed this soup. The green chilies added just a hint of heat, and the beef and vegetables were so tender and flavorful. I'll definitely be making this again.
Kishor kumar kishori ram
[email protected]I made this soup for a potluck, and it was a HUGE success! Everyone raved about it, and I even got a few requests for the recipe. It's definitely a keeper.
Pierre Dymen
[email protected]This soup is amazing! It's hearty, flavorful, and the perfect comfort food for a cold winter day. I followed the recipe exactly, and it turned out perfectly. Highly recommend!
Jaan Muneeb
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out my fridge.
Sunny Saim
[email protected]I'm a huge fan of chili, and this recipe did not disappoint. The beef was tender and flavorful, and the green chilies added a nice kick. I served it with some crusty bread and a dollop of sour cream, and it was perfect.
Nadeem Unar
[email protected]This beef and green chili soup is a game-changer! It's packed with flavor and has just the right amount of heat. My family loved it, and I'll definitely be making it again soon.