The tomato bisque soup adds an extra touch of hearty flavor...that's one reason it's one of my husband's favorites.-Debra Hufsey, Newland, North Carolina
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Stir in the corn, soup, garlic, mustard, salt, pepper and basil. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes. Stir in the Parmesan cheese. , Spoon into a greased 13x9-in. baking dish. Top with mashed potatoes and cheese slices. Bake, uncovered, at 350° for 20-30 minutes or until bubbly.
Nutrition Facts :
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Genesis Martinez
[email protected]This casserole is a great way to use up leftover beef. It's also a great dish to take to a potluck or a large gathering.
Gita Koirala
[email protected]This casserole is a bit too bland for my taste. I think it needs more seasoning.
Yeka Tenzin
[email protected]I've made this casserole a few times and it's always a success. It's a great way to use up leftover beef.
bobbo bartholomew
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Rifat Khin
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
James Onyia
[email protected]This casserole is a keeper! It's easy to make and it's always a hit with my family and friends.
Raju Ma
[email protected]This casserole is a bit too heavy for my taste. I think it would be better with less cheese and bacon.
Leungo amos
[email protected]I've tried this recipe a few times and it's always a success. The beef is always tender and the mashed potatoes are creamy and flavorful. I love the addition of the cheese and bacon.
Anup Adikari
[email protected]This is a great recipe for a potluck or a large gathering. It's easy to make and everyone loves it.
Abeerakhan Cutie pie
[email protected]I was disappointed with this casserole. The beef was tough and the mashed potatoes were bland.
Akub Khan1
[email protected]This casserole was delicious! The beef was cooked perfectly and the mashed potatoes were creamy and flavorful. I would definitely make this again.
Weg
[email protected]Overall, this is a good recipe for a hearty and comforting meal. It's easy to make and the leftovers are even better the next day.
Noufal Latheef
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. I also found the mashed potatoes to be a bit too thick.
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[email protected]I've made this casserole a few times now and it's always a winner. The beef is always tender and the mashed potatoes are creamy and flavorful. I've also tried it with different types of cheese and they all work well.
Anthony Ivan
[email protected]This is a great recipe for a quick and easy weeknight meal. The beef and mashed potatoes cook together in one pot, so there's minimal cleanup. The flavors are also very good. I especially liked the addition of the Worcestershire sauce.
Rin Okumura
[email protected]This casserole was a hit with my family! The beef was tender and flavorful, and the mashed potatoes were creamy and fluffy. I loved the addition of the cheese and bacon, which gave the dish a nice richness. I will definitely be making this again.