BEEF AND VEGGIE SOUP WITH MOZZARELLA

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Beef and Veggie Soup with Mozzarella image

Serve homemade soup in 30 minutes with ingredients you probably have on hand.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 8

Number Of Ingredients 9

1 lb lean (at least 80%) ground beef
1 large onion, chopped (1 cup)
2 cups frozen mixed vegetables
1 can (14.5 oz) diced tomatoes with green pepper, celery and onions (or other variety), undrained
4 cups water
5 teaspoons beef bouillon granules
1 1/2 teaspoons Italian seasoning
1/4 teaspoon pepper
1 cup shredded mozzarella cheese (4 oz)

Steps:

  • In 4-quart Dutch oven, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • Stir in remaining ingredients except cheese. Heat to boiling; reduce heat. Simmer uncovered 6 to 8 minutes, stirring occasionally, until vegetables are tender.
  • Sprinkle 2 tablespoons cheese in each of 8 soup bowls; fill bowls with soup.

Nutrition Facts : Calories 200, Carbohydrate 13 g, Cholesterol 45 mg, Fiber 3 g, Protein 15 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 790 mg, Sugar 5 g, TransFat 1/2 g

Bako Azhar
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This soup was okay, but nothing special. The flavors were a bit bland and the mozzarella cheese didn't really add anything. I wouldn't make this soup again.


DESI SWAG GAMING
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This soup was a disappointment. The flavors were bland and the mozzarella cheese was too overpowering. I would not recommend this recipe.


Muhiber 1944
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This soup was just what I was looking for! It was easy to make and very flavorful. The mozzarella cheese added a nice touch of creaminess. I will definitely be making this soup again.


William Lowduckdong
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This soup was amazing! The flavors were so well-balanced and the mozzarella cheese melted perfectly. I will definitely be making this soup again.


Mia Jones
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This was such a delicious and easy soup to make! The broth was flavorful and the vegetables were cooked perfectly. The mozzarella cheese added a nice touch of creaminess. I will definitely be making this soup again.


Laura Culbertson
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This soup was bland and boring. The mozzarella cheese didn't add any flavor, and the vegetables were mushy. I would not recommend this recipe.


Simphiwe Tshabalala
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I was disappointed with this soup. The flavors were not very well-developed, and the mozzarella cheese was a bit too overpowering. I would not recommend this recipe.


livhadi Victor
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This soup was just okay. The flavors were a bit bland, and the mozzarella cheese didn't really add anything to the soup. I wouldn't make this soup again.


Samuel Hernandez
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This soup was delicious and easy to make. I used a variety of vegetables, including carrots, celery, onions, and potatoes. I also added some chopped spinach and kale. The soup was very filling and flavorful. I will definitely be making this soup agai


adedoyin olagunju
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This was an excellent soup! The flavors were very well-balanced, and the mozzarella cheese added a nice touch of creaminess. I would definitely recommend this recipe.


Logan Clarke
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I made this soup for my family last night, and they all loved it! The soup was very hearty and flavorful, and the mozzarella cheese added a nice touch of richness. I will definitely be making this soup again.


eric bocanegra
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This soup was just what I was looking for! It was easy to make, and the flavors were delicious. The mozzarella cheese melted perfectly and added a nice touch of creaminess. I will definitely be making this soup again.


Precious Ug
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I was looking for a new beef and veggie soup recipe, and this one did not disappoint! The soup was very easy to make, and the flavors were amazing. The mozzarella cheese added a nice touch of creaminess and richness. I will definitely be making this


Peter Holden
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This soup was easy to make and very tasty. I used a mixture of ground beef and ground pork, and I added some chopped mushrooms and bell peppers. The soup was very flavorful and hearty. I will definitely be making this soup again.


The butterfly
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This soup was delicious! I used a variety of vegetables, including carrots, celery, onions, and potatoes. I also added some chopped spinach and kale. The soup was very filling and flavorful. I will definitely be making this soup again.


Lima Andar
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I made this soup last night and it was a hit! My husband and kids both loved it. The soup was hearty and flavorful, and the mozzarella cheese melted perfectly. I will definitely be making this soup again.


CBT BEAN
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My family and I loved this soup! It was so easy to make, and the flavors were amazing. The mozzarella cheese added a nice touch of richness and creaminess. We will definitely be making this soup again soon.