BEEF CUBES OVER RICE

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Make and share this Beef Cubes over Rice recipe from Food.com.

Provided by Janae

Categories     Steak

Time 2h5m

Yield 8 serving(s)

Number Of Ingredients 5

1 lb stew meat
1 (10 1/2 ounce) can cream of mushroom soup
1 (1 1/4 ounce) package onion soup mix
1 cup water
8 cups sticky rice

Steps:

  • Cook on low in crockpot until done.
  • Serve over Rice.

zazzzy k
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This recipe was a waste of time and ingredients. The beef was dry and the sauce was watery.


Taryn Schulz
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I would not recommend this recipe. The beef was tough and the sauce was too salty.


Fardhin Khondokar
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I thought this recipe was just okay. The beef was a little bland and the sauce was a little too sweet.


Mumtaz Ahmad
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The beef was a little tough, but the sauce was delicious.


Sarah Ntini
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This dish was a little too salty for my taste, but I think that's because I used a different type of soy sauce than the recipe called for.


Caleb Carter
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I would definitely recommend this recipe to anyone who loves beef and rice.


Jknm Opkl
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This recipe was easy to follow and the results were amazing. The beef was so tender and the sauce was so flavorful.


Krack Pathan
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I added some chopped vegetables to the sauce and it made it even better. I also used a different type of rice, but it still turned out great.


Lagend Nabeel
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I followed the recipe exactly and the dish turned out perfectly. The beef was cooked to perfection and the sauce was delicious.


Batmeezi Larkin
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This beef cubes over rice recipe was a hit with my family! The beef was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.


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