BEEF CURRY
Make and share this Beef Curry recipe from Food.com.
Provided by evelynathens
Categories Stew
Time 3h15m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a skillet, cook the onion and the garlic in the oil over moderate heat until they are softened.
- Add the beef and cook over moderate-high heat, stirring, until well-browned.
- Add the tomatoes and the spices and simmer the mixture, covered, stirring occasionally, for 1 hour.
- Add 1 cup water, salt and the jam and simmer the curry, covered, for 1-2 hours more, or until beef is very tender.
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Chadwick Cowherd
[email protected]I love the versatility of this beef curry recipe. I can make it as mild or as spicy as I like. I also like to add different vegetables and spices to customize it to my liking.
Agie Neira
[email protected]This beef curry is a great way to introduce your kids to Indian food. It's mild enough for them, but it still has plenty of flavor.
Michael R Collins
[email protected]I'm a big fan of Indian food and this beef curry recipe is one of my favorites. It's so flavorful and authentic.
Nathnael Fikre
[email protected]I like to make this beef curry in a slow cooker. It's a great way to have a delicious meal ready when I get home from work.
Xj Honderd
[email protected]This beef curry is a great way to use up leftover vegetables. I like to add whatever vegetables I have on hand, such as carrots, potatoes, and peas.
Willy williamz Senyonjo
[email protected]This beef curry is a great way to warm up on a cold day. It's also a great comfort food dish. I like to serve it with a side of naan bread and a glass of red wine.
Bara Bahaj
[email protected]I love the creamy texture of this beef curry. It's so rich and decadent. I like to serve it with a side of basmati rice.
Sheena Prime
[email protected]This beef curry is a great way to impress your friends and family. It's a flavorful and elegant dish that's perfect for a special occasion.
DR Delwar Hosen
[email protected]I'm a vegetarian, but I still love this beef curry recipe. I simply substitute tofu for the beef and it's just as delicious.
Parwej Alam
[email protected]This beef curry is a great way to use up leftover beef. It's also a great recipe for meal prepping. I like to make a big batch on the weekend and then eat it throughout the week.
Shahzad Sial
[email protected]I love the simplicity of this beef curry recipe. It's made with a few simple ingredients and it's always delicious. I like to serve it with rice and naan bread.
Jabbar Abdul
[email protected]I'm new to cooking and this beef curry recipe was perfect for me. It was easy to follow and the results were amazing. The curry was flavorful and the beef was fall-apart tender.
Md Aminol
[email protected]This beef curry is a staple in my household. It's so easy to make and it's always delicious. I love that I can customize it to my liking by adding different vegetables or spices.
Wanaraja Wanaraja
[email protected]I made this beef curry for a dinner party last weekend and it was a huge success. Everyone loved it! The curry was flavorful and the beef was cooked perfectly. I will definitely be making this again.
atiq armani
[email protected]This is my go-to recipe for beef curry. It's always a crowd-pleaser and it's so easy to make. I love that I can use any type of beef I have on hand.
Hani Rida
[email protected]I'm not a huge fan of curry, but this recipe changed my mind. The flavors are so well-balanced and the beef is cooked to perfection. I'll definitely be making this again.
Mudasir Zafar
[email protected]This beef curry is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. The leftovers are also great for lunch the next day.
Samir Zaland
[email protected]I've tried many beef curry recipes over the years, but this one is by far the best. It's so easy to make and the results are always amazing. I love that I can adjust the spice level to my liking.
xomollyxo x
[email protected]This beef curry was an absolute delight! The flavors were incredibly rich and complex, with a perfect balance of spices. The beef was fall-apart tender and the sauce was thick and creamy. I will definitely be making this again!