BEEF ENCHILADA BAKE

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This creamy beef enchilada bake is easy to make. We're including a video how-to anyway, though-just to get you stoked to try it!

Provided by VELVEETA Cheese

Categories     Trusted Brands: Recipes and Tips     VELVEETA Cheese

Time 45m

Yield 6

Number Of Ingredients 5

1 pound lean ground beef
1 (14.75 ounce) can cream-style corn
½ pound VELVEETA®, cut into 1/2-inch cubes
6 (6 inch) corn tortillas, cut in half
1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, undrained

Steps:

  • Heat oven to 350 degrees F.
  • Brown meat in large skillet; drain. Stir in corn and VELVEETA.
  • Spoon 1/3 of the meat mixture into 8-inch square baking dish; cover with 6 tortilla halves and 1/4 cup tomatoes. Repeat layers. Top with remaining meat mixture and tomatoes; cover.
  • Bake 25 min. or until heated through.

Nutrition Facts : Calories 371.4 calories, Carbohydrate 29.3 g, Cholesterol 79.4 mg, Fat 18.5 g, Fiber 2.8 g, Protein 23.5 g, SaturatedFat 9.2 g, Sodium 1009.8 mg, Sugar 6.6 g

Batool Unsa
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This is a great recipe for a quick and easy weeknight meal. The flavors are great and the cheese is gooey and melted. I will definitely be making this again.


Shaknur Islam
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I've made this dish several times and it's always a hit. The flavors are amazing and the cheese is perfectly melted. I will definitely be making this again.


Wuthy Chin
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This dish is a great way to use up leftover beef. It's easy to make and always a crowd-pleaser.


Lufuno Munzhedzi
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This recipe is a keeper! I've made it several times and it's always a hit. The flavors are amazing and the cheese is perfectly melted. I highly recommend this recipe.


warda rashid
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I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.


Lonnie Johnson
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This is a great recipe for a quick and easy weeknight meal. The flavors are great and the cheese is gooey and melted. I will definitely be making this again.


Muhammad Qurashi
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I've been making this dish for years and it's always a favorite. It's easy to make and always a crowd-pleaser.


Lorena Brownie
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I made this dish for my friends and they loved it! The flavors were amazing and the cheese was perfectly melted. I will definitely be making this again.


Benjamin Oduro
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This recipe is a keeper! I've made it several times and it's always a hit. The flavors are amazing and the cheese is perfectly melted. I highly recommend this recipe.


Log Out
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I've made this dish several times and it's always a hit. My family loves it and it's always a go-to meal when I'm short on time.


Ohannes Sarkissian
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This was my first time making beef enchiladas and they turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.


Gulzaman Gujjar
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I'm not a big fan of Mexican food, but I really enjoyed this dish. The flavors were well-balanced and the cheese was gooey and melted. I'll definitely be making this again.


Gdcgr Rdged
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This recipe was easy to follow and the dish turned out great. The only thing I changed was that I used ground turkey instead of beef. It was still delicious!


Blossom Obadiah
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I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.


Dennis Yegon
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This beef enchilada bake was a hit with my family! The flavors were amazing and the cheese was perfectly melted. I will definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #beef     #dietary     #ground-beef     #meat