My kind of lasagna recipe!! Found this on Taste of Home. There stuff is always good!
Provided by Marie Everson
Categories Casseroles
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce and cumin. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes
- 2. In a small bowl, combine egg and cottage cheese; set aside. Spread a third of the meat sauce into a greased 13-in. x 9-in. baking dish. Layer with half of the cheese blend, tortillas, cottage cheese mixture and remaining meat sauce. Repeat layers. Sprinkle with cheddar cheese.
- 3. Cover and bake at 350° for 20 minutes. Uncover; bake 10 minutes longer or until bubbly. Let stand for 15 minutes before cutting. Yield: 12 servings.
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Ryan Curtis
[email protected]This dish is perfect for a party or potluck. It's easy to make ahead of time and it always a hit with guests.
K King
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll love the cheesy enchilada sauce and the hidden vegetables.
Meyshia Bazilio
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Rosetta
[email protected]This casserole is a great way to use up leftover beef. It's also a great dish to freeze for later.
Celeste Diamond Fuentes
[email protected]I love that this recipe is so easy to make. I can throw it together in a few minutes and it's always a delicious meal.
Nokuthula Duma
[email protected]This dish is perfect for a party or potluck. It's easy to make ahead of time and it always a hit with guests.
Patrick Bunting
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll love the cheesy enchilada sauce and the hidden vegetables.
M.A.H. Rana
[email protected]I'm not a big fan of Mexican food, but I loved this dish. The enchilada sauce was flavorful and the cheese was gooey and delicious.
Sembilan belas Tigatiga
[email protected]This casserole is a great way to use up leftover beef. It's also a great dish to freeze for later.
RAJ Kafle
[email protected]I love this recipe because it's so versatile. You can use different types of meat, cheese, and vegetables to create your own unique dish.
Sudina Tamang
[email protected]This is a great recipe for a potluck or party. It's easy to make and it's always a crowd-pleaser.
Ali imran
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it and asked for the recipe.
Rabin Budhathoki
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my kids.
mir nuruddin
[email protected]I've made this casserole several times and it's always a hit. I love that it's a one-dish meal and it's so easy to clean up.
Tasha Williams
[email protected]This is one of my favorite recipes. It's so easy to make and always a crowd-pleaser. I love the combination of the enchilada sauce, cheese, and beef.
ETP Si༒gmr
[email protected]I'm not a big fan of lasagna, but this dish changed my mind. The enchilada sauce and cheese made it so flavorful and delicious. I will definitely be making this again.
Ayaan Irfan
[email protected]This casserole was delicious and easy to make. I used ground turkey instead of beef and it turned out great. I also added some black beans and corn to the filling.
Dia Fields
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making it again.
Mekhi Brown
[email protected]This beef enchilada lasagna casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.