BEEF ITALIANO

Beef Italiano image

Make and share this Beef Italiano recipe from Food.com.

Provided by Messiejessie625

Categories One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 15

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Ingredients

1 tablespoon all-purpose flour
grated parmesan cheese
hot cooked fettuccine
1 lb lean ground beef
1/8 teaspoon salt and pepper
1 minced garlic clove
15 ounces tomato sauce
1 teaspoon sugar
4 sprigs cilantro
1/4 cup finely chopped onion
1/4 teaspoon pepper
1/2 green sweet pepper, cut into strips
1 stalk celery, sliced
1/2 teaspoon dried Italian seasoning
1/4 cup dry red wine

Steps:

In a 1 1/2 quart microwave-safe casserole crumble beef. Add celery, onion, and garlic.
Micro-cook, covered, on 100% power for 4-6 minutes or till no pink remains and onion is tender, stirring once. Drain off fat.
Stir in flour, sugar, Italian seasoning, pepper, and salt. Add tomato sauce, sweet pepper, and wine.
Cook uncovered on high for five to six minutes or until thickened and bubbly, stirring every two minutes. Cook one minute more.
Serve over fettuccine that has been twisted into nests with a long-tined fork. Garnish with cilantro. Pass parmesan cheese.
(Conventional directions: In a large skillet cook ground beef, celery, onion, and garlic till no pink remains and vegetables are tender. Drain off fat. Stir in flour, sugar, italian seasoning, pepper, and salt. Add tomato sauce, sweet pepper, and wine. Cook and stir till thickened and bubbly; cook and stir one minute more. Serve as directed.).

GameCorruption's

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I've been looking for a good beef italiano recipe and this one is perfect! The beef was tender and the sauce was delicious. I will definitely be making this again.

Parvin Sultana

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This dish was easy to make and the results were amazing. The beef was so tender and the sauce was so flavorful. I served it over pasta and it was a huge success. Thanks for sharing this recipe!

Javed Mahmud

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I'm not a big fan of beef, but I really enjoyed this dish. The sauce was flavorful and the beef was tender. I would definitely make this again.

tina

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This recipe is a great way to use up leftover beef. The sauce is flavorful and the beef is tender. I served it over rice and it was a delicious meal.

Gahaznfar Ali

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I made this dish for a potluck and it was a huge success! Everyone loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.

Joud sweety

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I had some leftover beef stew and decided to try this recipe. It was a great way to use up the leftovers and it turned out really well. The sauce was flavorful and the beef was tender. I will definitely be making this again.