BEEF MILANO
Make and share this Beef Milano recipe from Food.com.
Provided by Andy Wold
Categories One Dish Meal
Time 3h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In Dutch oven or heavy saucepan, heat oil and brown garlic until golden; add meat and brown well.
- Stir in onion recipe soup mix, tomato paste, flour, chili powder, oregano, water and tomatoes.
- Bring to boil while stirring, then simmer, covered, 2 to 2-1/2 hours, or until meat is tender.
- If desired, serve with hot, buttered noodles and grated Parmesan cheese.
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Alias Motloung
[email protected]The sauce was a bit too thick for my taste. I would recommend adding more liquid next time.
Dishan Priyantha
[email protected]The beef milano was a bit dry. I would recommend cooking it for a shorter amount of time next time.
morad mousatni
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
Blessing Neverlack
[email protected]I made this beef milano for a dinner party and it was a huge success! The meat was tender and flavorful, and the sauce was creamy and delicious. Everyone loved it!
ROHAN GAMING
[email protected]The beef milano was delicious! The meat was cooked perfectly and the sauce was rich and creamy. I would definitely recommend this recipe.
Gina Black-Langdon
[email protected]This recipe was easy to follow and the beef milano turned out great! The meat was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Mimers
[email protected]I followed the recipe exactly and the beef milano turned out perfectly. The meat was tender and the sauce was flavorful. My family loved it!
Aiyan taosif Arham
[email protected]This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Sadq Khan
[email protected]I'm not a huge fan of beef, but this recipe changed my mind! The meat was so tender and juicy, and the sauce was flavorful without being too heavy. I'll definitely be making this again.
Sotto Das
[email protected]The beef milano turned out great! I followed the recipe exactly and it was easy to make. The only thing I would change is to add a little more garlic next time.
Mohau Mofokeng
[email protected]This beef milano recipe was a hit with my family! The meat was tender and flavorful, and the sauce was rich and creamy. I also loved the crispy parmesan crust. I will definitely be making this dish again.