BEEF ONION SOUP
I live alone, so I'm always looking for ways to use up leftovers like beef," explains Barbara Zowada of Sheridan, Wyoming. "This soup makes a quick lunch or dinner along with fresh veggies or a crisp green salad."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Prepare soup according to package directions; add beef. Ladle into two 2-cup ovenproof bowls. Top each with a French bread slice. Sprinkle with Monterey Jack cheese and Parmesan cheese if desired. Broil 4-6 in. from the heat until cheese is melted.
Nutrition Facts : Calories 319 calories, Fat 12g fat (6g saturated fat), Cholesterol 88mg cholesterol, Sodium 1421mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 2g fiber), Protein 35g protein.
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Habiba Habiba
[email protected]This soup is a winner! The beef is tender, the onions are caramelized, and the broth is flavorful. I love that I can make it ahead of time and it reheats well.
AQIB JAVED AWAN
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so easy to make. I love serving it with a crusty baguette and a salad.
Dr Saleem
[email protected]I'm not a huge fan of beef, but I loved this soup! The onions were so sweet and caramelized, and the broth was so flavorful. I will definitely be making this again.
Martins Kalme
[email protected]This soup is the perfect way to warm up on a cold winter day. It's hearty, flavorful, and so easy to make. I love that I can just throw everything in the pot and let it simmer.
Tonya Johnson
[email protected]This soup is a must-try for any beef lover. The broth is rich and flavorful, and the beef is cooked to perfection. I love serving this soup with a side of mashed potatoes.
MD Ahadul Islam Rajon
[email protected]I've tried many beef and onion soup recipes, but this one is by far the best. The flavors are so rich and complex, and the beef is always fall-apart tender.
Pakistan Criket
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so easy to make. I love serving it with a crusty baguette and a salad.
Teresa Lynne
[email protected]This soup is so easy to make and it's always delicious. I love that I can use any type of beef I have on hand. I also love that I can make it ahead of time and it reheats well.
Solomon Mathonsi
[email protected]I made this soup for a party and it was a huge hit. Everyone loved the rich flavor of the broth and the tender beef. I will definitely be making this again.
Bunbur Inusah
[email protected]This is one of my favorite soup recipes. It's so simple to make, but it's always delicious. I love the rich flavor of the beef and the sweetness of the onions.
Tholits Gonzales
[email protected]I've made this soup several times and it's always a winner. The beef is always tender and the onions are perfectly caramelized. I love serving this soup with a crusty baguette.
Sofia Wangui
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and so easy to make. I love that I can just throw everything in the pot and let it simmer.
Rajesh kumar Sahani
[email protected]I'm not a huge fan of beef, but I loved this soup! The onions were so sweet and caramelized, and the broth was so flavorful. I will definitely be making this again.
Pakeerathan Venu
[email protected]This is my new go-to soup recipe. It's so easy to make and it always turns out delicious. I love that I can use any type of beef I have on hand.
Elizabeth Mendoza
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. The soup was hearty and flavorful, and the onions were perfectly caramelized.
Maytherose Gallimore
[email protected]This beef and onion soup was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.