BEEF PAPRIKA
My mother used to make this for our family all the time. It was one of my favorite dishes from her kitchen. I'd like to take it from my kitchen now and share it with you all! It is extremely quick and easy to make! You can add chicken in place of beef strips and use rice or other noodles in place of egg noodles for this recipe....
Provided by Ariann Childress
Categories Other Main Dishes
Time 35m
Number Of Ingredients 15
Steps:
- 1. Cut beef into small strips or cubed which ever you prefer. Clean and slice onion. Fry in pan on medium/medium high with garlic until tender and browned through out.
- 2. Sauce mixture: Combine all spiced ingredients in medium bowl and mix until smooth. Add to meat stirring until all the meat is completely covered. Add 1 1/2 cups water then bring to a boil.
- 3. Thickening: Mix together flour and water until smooth. add into meat and sauce mixture slowly while stirring until you get the desired thickness of the sauce. I like mine with a little more gravy like texture. Remove from heat and serve over Egg Noodles~
- 4. Boil your Egg Noodles/Rice during last 5 minutes or so before serving.
- 5. "Note:" rinsing off excess grease will not take away from the flavor" I've also used Jalepino peppers and mushrooms, but you can use what ever you like.
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Furqan Bhutta
[email protected]This beef paprika was so easy to make and it tasted amazing! I served it with mashed potatoes and green beans, and it was the perfect comfort food for a cold night.
helena Cummins
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
royal Family
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a hotter paprika than the recipe called for. Otherwise, it was a good dish.
Ephraim EMB
[email protected]I tried this recipe and it was delicious! The paprika gave the beef a beautiful red color and the sauce was rich and flavorful. I served it over egg noodles and it was a hit with my family.
Hossayan Boulahya
[email protected]I followed the recipe exactly and the dish turned out bland. I think it needs more seasoning.
SK Shahinur Khan
[email protected]This beef paprika is amazing! The flavor is incredible and the beef is so tender. I will definitely be making this again.
Cotton Halderson
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I usually serve it with mashed potatoes, but I've also tried it with rice and noodles. It's always a hit!
Moez Rehman
[email protected]This recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and creamy. I served it over egg noodles, but it would also be great with rice or mashed potatoes.
Nandan Ray
[email protected]I'm not a big fan of paprika, but I decided to try this recipe anyway. I'm glad I did because it was delicious! The paprika added a subtle smokiness to the dish that I really enjoyed.
Nyrokie Bagaloo
[email protected]This beef paprika was so easy to make and it tasted amazing! I served it with mashed potatoes and green beans, and it was the perfect comfort food for a cold night.
Kaly Partin
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Cheema Mobile
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a hotter paprika than the recipe called for. Otherwise, it was a good dish.
L√òRD GAMER YT
[email protected]I tried this recipe and it was delicious! The paprika gave the beef a beautiful red color and the sauce was rich and flavorful. I served it over egg noodles and it was a hit with my family.
Angel Manenje
[email protected]I followed the recipe exactly and the dish turned out bland. I think it needs more seasoning.
Gachaz Zora
[email protected]This beef paprika is amazing! The flavor is incredible and the beef is so tender. I will definitely be making this again.
MJ Mudzviti Koti
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I usually serve it over mashed potatoes, but it's also great with rice or noodles.
Sookie Tusing
[email protected]This was my first time making beef paprika, and it turned out great! The recipe was easy to follow, and the dish was delicious. I'll definitely be making it again.
The wise “puppy” one
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The paprika and sour cream give it a unique flavor that everyone loves.
Jawad Lashari
[email protected]This beef paprika recipe was a hit with my family! The paprika gave the dish a delicious smoky flavor, and the beef was fall-apart tender. I served it over egg noodles, and it was the perfect comfort food for a cold night.