BEEF STEW WITH POTATOES

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Beef Stew with Potatoes image

This stew is sure to warm up your family on even the coolest winter days. It is very hearty and goes well with a slice of homemade bread.-Virginia Brown, Hudson, Florida

Provided by Taste of Home

Categories     Dinner

Time 3h15m

Yield 6-8 servings.

Number Of Ingredients 13

2 pounds beef stew meat
6 to 7 medium potatoes, peeled and cut into 1-1/2-inch pieces
2 medium onions, cut into wedges
8 medium carrots, cut into 1-inch pieces
4 to 5 celery ribs, cut into 1-inch pieces
1 can (4 ounces) sliced mushrooms, drained
1/3 cup quick-cooking tapioca
1-1/2 teaspoons salt
1 beef bouillon cube
1 teaspoon sugar
2 bay leaves
1-1/2 teaspoons dried thyme
3 cups tomato juice

Steps:

  • In a 4-qt. Dutch oven or baking dish, layer the first 12 ingredients; pour tomato juice over all. Cover and bake at 325° for 3 hours, stirring occasionally, or until the meat and vegetables are tender. Remove bay leaves before serving.

Nutrition Facts :

Munasar Ibrahim
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This stew was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Badra Xasan
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This stew is a must-try for any beef stew lover. It's packed with flavor and the beef is so tender.


Natalee Parsons
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I love this stew! It's so hearty and flavorful. I always make a big batch so I can have leftovers for lunch the next day.


HANANFANAN
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This stew is a great way to use up leftover beef. It's also a great meal to make ahead of time.


Grace Mvula
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This stew is delicious and easy to make. I love that I can just throw all the ingredients in the pot and let it simmer.


Fazulhassan Rajpoot
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I've been making this stew for years and it's always a family favorite. It's so easy to make and the results are always amazing.


Austria Horton
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This stew is the perfect comfort food. It's hearty, flavorful, and soul-warming. I love serving it with a side of crusty bread to soak up all the delicious gravy.


Janine Moses
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I'm not usually a fan of beef stew, but this recipe changed my mind. The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again.


Abu Sefiyat
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This is one of my favorite beef stew recipes. It's so easy to make and always turns out delicious. I like to add a little bit of red wine to the stew for extra flavor.


matthew khojaste
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I made this stew for a potluck and it was a huge success. Everyone loved it! I especially liked the fact that it's a one-pot dish, which makes cleanup a breeze.


Akbar Khanz
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This stew is so hearty and flavorful. I love the combination of beef, vegetables, and herbs. It's the perfect meal for a special occasion or a casual weeknight dinner.


Abdikarin muuse Abdi
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I've made this stew several times and it's always a hit with my family and friends. It's easy to make and the ingredients are affordable. I usually serve it with mashed potatoes or rice.


Dennis Onyema
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This beef stew is a classic comfort food that's perfect for a cold winter day. The beef is tender and flavorful, the vegetables are perfectly cooked, and the gravy is rich and delicious. I followed the recipe exactly and it turned out perfectly.