BEEF STEW WITH POTATOES

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Beef Stew with Potatoes image

This beef stew with potatoes is quick, easy, and delicious...can't get better than that!

Provided by nanowmoudi1

Categories     Soups, Stews and Chili Recipes     Stews     Beef

Time 50m

Yield 4

Number Of Ingredients 14

1 pound boneless beef chuck roast, cut into 1-inch cubes
1 pinch salt and ground black pepper to taste
1 pinch paprika, or more to taste
2 tablespoons all-purpose flour
2 tablespoons olive oil
1 tablespoon salted butter
1 large onion, cut into chunks
5 cloves garlic, cut into small pieces
2 seeds whole cardamom seeds
1 large bay leaf
1 large tomato, cut into chunks
1 cup beef stock
1 cup sunflower oil
2 large potatoes, cut into 1-inch cubes

Steps:

  • Place beef in a bowl and season with salt, pepper, and paprika. Mix in flour to dredge the beef.
  • Heat olive oil and butter in a large pot over medium-low heat. Add onion and cook, stirring occasionally, until onion has softened and turned translucent, about 5 minutes. Stir in garlic and cook until fragrant, about 1 minute. Add cardamom, bay leaf, and beef. Increase heat to medium and cook until meat turns from red to pinkish-brown, 2 to 3 minutes.
  • Add tomatoes to the pot; stir and cook until soft, about 2 minutes. Add beef stock and cook until beef is no longer pink in the middle, 10 to 15 minutes.
  • Heat sunflower oil in a deep saucepan over medium heat. Lower potatoes carefully into the hot oil and fry until tender on the inside, 5 to 10 minutes. Transfer to a plate lined with paper towels to drain. Add potatoes to the beef-tomato mixture and cook for 2 more minutes before serving.

Nutrition Facts : Calories 501.3 calories, Carbohydrate 42.8 g, Cholesterol 59.1 mg, Fat 28.5 g, Fiber 5.7 g, Protein 19.4 g, SaturatedFat 8.7 g, Sodium 128.6 mg, Sugar 5 g

Andrew Stewart
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I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and the gravy was so flavorful. I will definitely be making this recipe again.


Khan Nabi
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This is the best beef stew recipe I've ever tried. The meat is so tender and the vegetables are cooked perfectly. I will definitely be making this recipe again and again.


N flo
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I made this beef stew last night and it was delicious! The beef was so tender and the gravy was so flavorful. I served it with mashed potatoes and it was the perfect comfort food for a cold night.


Alle Fogarty
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This beef stew is amazing! The beef is so tender and the vegetables are cooked to perfection. I will definitely be making this recipe again and again.


Md Nezamuddin
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I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and the gravy was so flavorful. I will definitely be making this recipe again.


Musa Umar
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This is the best beef stew recipe I've ever tried. The meat is so tender and the vegetables are cooked perfectly. I will definitely be making this recipe again and again.


Sunshine4_Life
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I made this beef stew last night and it was delicious! The beef was so tender and the gravy was so flavorful. I served it with mashed potatoes and it was the perfect comfort food for a cold night.


Shabbir Kamboh
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This beef stew is amazing! The beef is so tender and the vegetables are cooked to perfection. I will definitely be making this recipe again and again.


Devon Hinton
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I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and the gravy was so flavorful. I will definitely be making this recipe again.


Ajiz Mahar
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This is the best beef stew recipe I've ever tried. The meat is so tender and the vegetables are cooked perfectly. I will definitely be making this recipe again and again.


Nqobile Simelane
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I made this beef stew last night and it was a hit with my family! The beef was so tender and the gravy was rich and flavorful. I served it with mashed potatoes and it was the perfect comfort food for a cold night.


Joshua Ebert
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This beef stew recipe is a keeper! It's easy to make and the results are delicious. The beef is tender and flavorful, and the potatoes and carrots are cooked to perfection. I will definitely be making this recipe again.