Make and share this Beef Tenderloin With Henry Bain Sauce recipe from Food.com.
Provided by ratherbeswimmin
Categories Roast Beef
Time 1h10m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Add chutney to the container of a blender or food processor; process until smooth.
- Add the next 5 ingredients; process until blended; chill at least 2 hours.
- In a small bowl, mix together the butter, salt, and pepper; rub over the tenderloin.
- Place tenderloin on a lightly greased rack in a jellyroll pan.
- Fold under 4 to 6 inches of narrow end of tenderloin to fit onto rack.
- Bake at 500° for 30-35 minutes or to desired degree of doneness (if you cook longer then 35 minutes, I would decrease the oven temp).
- Let rest 15 minutes.
- Serve tenderloin with sauce.
- Alternative: tenderloin slices on homemade buns with sauce makes a great sandwich.
Nutrition Facts : Calories 728.1, Fat 46.2, SaturatedFat 19.2, Cholesterol 187.6, Sodium 1809.3, Carbohydrate 22.4, Fiber 2.2, Sugar 15.6, Protein 53.1
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Khushi Raut
khushi.raut@yahoo.comThis recipe was a bit time-consuming, but it was worth it. The beef tenderloin was melt-in-your-mouth tender and the sauce was absolutely delicious. I will definitely be making this again for special occasions.
Yabameh Samuel
yabamehsamuel@hotmail.comI'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The beef tenderloin was cooked perfectly and the sauce was out of this world. I will definitely be making this again.
Dylan Altemira
d-altemira85@yahoo.comI made this dish for my husband's birthday and he loved it! The beef tenderloin was cooked to perfection and the sauce was so rich and flavorful. He said it was the best steak he's ever had.
Susanto Roy
rs79@hotmail.frThis recipe is a keeper! The beef tenderloin was so tender and flavorful, and the sauce was divine. I will definitely be making this again and again.
John Moses
john_m55@hotmail.comI'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The beef tenderloin was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Ramesh Khadka
k_r@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The beef tenderloin is cooked to perfection and the sauce is amazing. I will definitely be making this again.
Habibi NawaB
n29@hotmail.co.ukI've made this recipe several times and it always turns out perfectly. The beef tenderloin is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Blessing Anekwe
anekwe28@yahoo.comThis is a great recipe for a special occasion dinner. The beef tenderloin was so tender and juicy, and the Henry Bain sauce was the perfect complement. I highly recommend this recipe.
jasmin alex
a@hotmail.comI was skeptical about this recipe at first, but I'm so glad I tried it. The beef tenderloin was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Simon Bett
s-b33@hotmail.comThis recipe was a bit time-consuming, but it was worth it. The beef tenderloin was melt-in-your-mouth tender and the sauce was absolutely delicious. I will definitely be making this again for special occasions.
Odessa Mogan
o_m67@gmail.comI'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The beef tenderloin was cooked perfectly and the sauce was out of this world. I will definitely be making this again.
Tendou Nini
tendou.nini@hotmail.frI made this dish for my husband's birthday and he loved it! The beef tenderloin was cooked to perfection and the sauce was so rich and flavorful. He said it was the best steak he's ever had.
Kryptonite Rai
k18@aol.comThis recipe is a keeper! The beef tenderloin was so tender and flavorful, and the sauce was divine. I will definitely be making this again and again.
Amanda Zila
amanda-z41@aol.comI've tried many beef tenderloin recipes, but this one is by far the best. The meat was cooked perfectly and the sauce was incredible. I highly recommend this recipe.
Bikram Yadav
b.y@gmail.comI'm not much of a cook, but this recipe was easy to follow and the results were amazing. The beef tenderloin was so tender and the sauce was to die for. I'll definitely be making this again.
Safatullah Barakzai
b16@yahoo.comI made this dish for a special occasion dinner and it was a hit! The beef tenderloin was cooked to perfection and the sauce was rich and flavorful. I will definitely be making this again.
Yeeet Yeeet
yeeetyeeet@gmail.comThis is a tried-and-true recipe that I've been making for years. The beef tenderloin always turns out tender and juicy, and the Henry Bain sauce is the perfect complement. My friends and family always rave about it!