BEEF TENDERLOIN WITH THYME-HORSERADISH CREAM

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Beef Tenderloin with Thyme-Horseradish Cream image

Roasted beef tenderloin served with a creamy, herbed Horseradish sauce makes an impressive Christmas dinner.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h15m

Yield 8

Number Of Ingredients 10

2 lb beef tenderloin, trimmed of fat
4 cloves garlic, finely chopped
2 tablespoons chopped fresh thyme leaves
1 tablespoon chopped fresh rosemary leaves
1 tablespoon freshly ground pepper
2 teaspoons kosher (coarse) salt
1 tablespoon olive oil
1 cup sour cream
4 teaspoons prepared horseradish
1 teaspoon grated lemon peel

Steps:

  • Heat oven to 400°F. Line 15x10x1-inch pan with foil. Place beef in pan; tuck narrow end under.
  • In small bowl, mix garlic, 1 tablespoon of the thyme, the rosemary, pepper and salt. Stir in oil. Rub mixture on all sides of beef.
  • Bake 35 to 50 minutes or until of desired doneness. Let stand 10 minutes before carving.
  • Meanwhile, in small bowl, stir together sour cream, horseradish, lemon peel and remaining 1 tablespoon thyme.
  • Cut tenderloin into 1/2-inch slices. Serve with thyme-horseradish cream.

Nutrition Facts : Calories 330, Carbohydrate 3 g, Fat 1 1/2, Fiber 0 g, Protein 33 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 560 mg

Tariq Butt
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I'm not a big fan of beef tenderloin, but this recipe changed my mind. The beef was cooked perfectly, and the horseradish cream sauce was amazing. I'll definitely be making this again.


ALi HSSan
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This recipe is a bit challenging, but it's well worth the effort. The beef was cooked perfectly, and the horseradish cream sauce was divine. I'll definitely be making this again for a special occasion.


xrisoula g
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This dish is perfect for a special occasion. The beef was cooked to perfection, and the horseradish cream sauce was the perfect complement. I highly recommend this dish.


Jes√∫s Min
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I love how easy this recipe is to make. I was able to whip it up in no time, and it turned out perfectly. The beef was tender and juicy, and the horseradish cream sauce was delicious. I'll definitely be making this again.


Noyon Ahammed
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This recipe is a bit time-consuming, but it's well worth the effort. The beef was cooked to perfection, and the horseradish cream sauce was divine. I'll definitely be making this again for a special occasion.


Ozone Jeydin TV
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I was a bit hesitant to try this recipe because I'm not a big fan of horseradish. However, I was pleasantly surprised. The horseradish cream sauce was not overpowering at all, and it actually complemented the beef very well. I'll definitely be making


MITCHELL DAMARIES
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This dish is a bit pricey, but it's worth every penny. The beef was melt-in-your-mouth tender, and the horseradish cream sauce was out of this world. I highly recommend this dish for a special occasion.


Twice Rules Japan
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I'm not usually a fan of beef tenderloin, but this recipe changed my mind. The beef was cooked perfectly, and the horseradish cream sauce was amazing. I'll definitely be making this again.


Laxmi Rana
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This recipe was a big hit with my family and friends. The beef was tender and juicy, and the horseradish cream sauce was the perfect accompaniment. I would definitely recommend this dish for a special occasion dinner.


Hantee Yt
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I love the combination of thyme and horseradish in this recipe. It's a unique and flavorful twist on a classic dish. The beef was cooked perfectly, and the sauce was creamy and tangy. I'll definitely be making this again!


Fiaz Jutt
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This dish was a bit more challenging to make than I expected, but it was well worth the effort. The beef was incredibly tender, and the horseradish cream sauce was divine. I'll definitely be making this again for a special occasion.


Eniola Bukola
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I've made this recipe several times now, and it never disappoints. The beef is always tender and juicy, and the horseradish cream sauce is the perfect complement. I've also tried it with different cuts of beef, such as ribeye and strip steak, and it'


Mariam Hammad
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This beef tenderloin with thyme and horseradish cream was an absolute delight! The beef was cooked to perfection, and the combination of flavors was divine. The thyme added a subtle herbal note, while the horseradish cream provided a delightful tangi