BEEF TERIYAKI
I got this recipe from the Campbell's site. I add my own stuff when making the marinade as well, so play around with different amounts and spices.
Provided by Color Guard Mom
Categories Meat
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Freeze meat 1 hour to firm (makes slicing easier); slice into very thin strips.
- Combine remaining ingredients; pour over steak.
- Marinate 2 hours or more.
- Thread meat on 4 skewers.
- Broil or Grill about 4 inches from heat until desired doneness (5-10 minutes),
- brushing with marinade and turning once.
- Heat remaining marinade; thicken if desired. Serve with meat and rice.
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SH OB UJ
[email protected]This recipe is not worth your time. The beef was tough and the sauce was flavorless.
Sean Meade
[email protected]This recipe was a fail. The beef was tough and the sauce was bland.
Roshan Thaheem
[email protected]The beef was a bit tough, but the sauce was delicious.
Clayton Louise
[email protected]This recipe was a bit too sweet for my taste, but overall it was a good meal.
Mr Maadi
[email protected]This was my first time making beef teriyaki and it turned out great! The recipe was easy to follow and the beef was delicious.
Mut Bapiny
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and the sauce is flavorful.
Val Bona
[email protected]This recipe is a keeper! The beef was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Arman Hussain
[email protected]This is my go-to recipe for beef teriyaki. It's always a hit with my family and friends.
Akanji Tunmise
[email protected]Not a fan of this recipe. The beef was tough and the sauce was bland.
sydney sikazwe
[email protected]I would give this recipe 5 stars if the sauce wasn't so sweet. Other than that, it was a great meal.
Ahsan Subu
[email protected]Easy to make and very tasty.
Osman Rukaya
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.
Methun Fk
[email protected]This recipe was a disaster! The beef was tough and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Stilo Bramei
[email protected]The beef teriyaki was flavorful and tender, but the sauce was a bit too sweet for my taste. Next time I'll cut back on the sugar or use a different type of sweetener.
Hawk Navy
[email protected]This recipe was easy to follow and the beef teriyaki turned out delicious. I used flank steak and it cooked quickly and evenly. The sauce was flavorful and coated the beef perfectly.
kiwi lizard
[email protected]I've made this recipe several times now and it always turns out great. The beef is always tender and flavorful, and the sauce is the perfect balance of sweet and savory.
Rifleman Phame
[email protected]This beef teriyaki recipe was a hit! The sauce was flavorful and the beef was cooked perfectly. I served it over rice with steamed vegetables, and it was a delicious and easy weeknight meal.