This is a great comfort food. I make this quick after work and the pressure cooker makes it tast like it was cooking all day.
Provided by ShanChef
Categories Pressure Cooker
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine 1/2 cup flour with the salt and pepper and toss with beef cubes to coat thoroughly.
- Place in pressure cooker. Add onions, broth, tomato sauce and worcestershire sauce. Stir well.
- Bring up to pressure and cook for 20 minutes.
- While the beef is cooking prepare the noodles.
- Make a smooth paste of water or red wine and 3 tablespoons flour; stir into pressure cooker, mixing well.
- Simmer until thickened.
- Serve over cooked noodles.
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Queen Bubbles
[email protected]Can't wait to try this!
Jennifer
[email protected]Yum!
Isaya Pima
[email protected]5 stars!
Dinesh Bohara
[email protected]This is my go-to recipe for beef tips. It's so easy to make and the results are always amazing. The beef is always tender and the sauce is always flavorful.
CANDACY Ann pri
[email protected]I love how versatile this recipe is. I've made it with different cuts of beef and it always turns out great. I also like to add different vegetables to the pot, like carrots, celery, and onions.
Fungai Mpofu
[email protected]This recipe is a winner! The beef tips were fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my guests.
Tahirarmani Armani
[email protected]I'm not a big fan of beef tips, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Itz uni Sunny
[email protected]This recipe is a lifesaver on busy weeknights. The beef tips are always tender and the sauce is delicious. I usually make a double batch and freeze half for later.
Logan Henry
[email protected]I love how quick and easy this recipe is. The pressure cooker does all the work and the beef tips are always tender and juicy. I usually serve it over rice or noodles.
Sagor Hussian
[email protected]This recipe was easy to follow and the beef tips turned out great. The meat was tender and the sauce was flavorful. I will definitely be making this again.
Easton mcbride
[email protected]I've tried many beef tips recipes, but this one is by far the best. The pressure cooker really makes a difference - the beef is so tender and juicy. The sauce is also amazing - it's flavorful and has just the right amount of tang.
Mehedi Somrat
[email protected]This beef tips recipe is a definite keeper! The pressure cooker made the beef so tender and flavorful, and the sauce was rich and delicious. I served it over mashed potatoes and it was a hit with my family.