It has been so freezing lately, so I've been cooking a lot of stews, curries and chilis. I came up with this one to use up some ingredients. I thought it was tasty, warming and a meal in itself.
Provided by rpgaymer
Categories One Dish Meal
Time 3h45m
Yield 6-8 serving(s)
Number Of Ingredients 23
Steps:
- In a large pot, heat the oil over medium-high heat. Add the ground beef, and cook until browned, about 5-8 minutes. Drain off excess fat.
- To the pot, add all other ingredients except for last three (squash/zucchini, cilantro and epazote leaves). Be sure to include the can liquid when adding the black beans- it's yummy.
- Bring mixture to a boil, then decrease heat to very low & simmer uncovered for 2-3 hours. Try to mix the chili every 15-30 minutes, especially near the end of the cooking time. Adjust for seasoning near the end as well.
- Add the squash/zucchini, stir and cook for a further 15-20 minutes, or until the vegetables are cooked through. When done, remove from heat, then stir in the cilantro and epazote leaves.
- Serve with tortilla chips and top with yummy things like queso fresco, cotija cheese or Mexican crema.
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Priese Rollins
[email protected]This chili is delicious! It's the perfect comfort food for a cold winter night.
Ricky Aleman
[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the fact that it's not too spicy.
Rana Shakh
[email protected]This chili is amazing! It's the perfect combination of sweet and spicy. I will definitely be making this again.
Onyedikachi Emmanuel
[email protected]I love this chili! It's so flavorful and has just the right amount of heat. I've made it several times and it's always a hit with my family and friends.
Scott Roberson
[email protected]This chili is delicious! It's the perfect comfort food for a cold winter night.
Semugela Carlos
[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the fact that it's not too spicy.
cfmgaming
[email protected]This chili is amazing! It's the perfect combination of sweet and spicy. I will definitely be making this again.
Jaimes 1981
[email protected]I love this chili! It's so flavorful and has just the right amount of heat. I've made it several times and it's always a hit with my family and friends.
Peter Rifaat Fahmy Azer
[email protected]This chili is delicious! It's the perfect comfort food for a cold winter night.
Doreen Reeny
[email protected]I made this chili for my family last night and they loved it! It was the perfect meal for a cold winter night.
Sweetie Puppy
[email protected]This chili is amazing! The flavors are so complex and it's the perfect amount of spicy. I will definitely be making this again.
Portia Atteh
[email protected]I love this chili! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Adesola Olokunboro
[email protected]This is the best chili I've ever had! The flavors are incredible and it's the perfect consistency. I will definitely be making this again and again.
Naledi Mashale
[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the fact that it's not too spicy. It's perfect for people who like a little bit of heat but don't want to be overwhelmed by it.
Jane Tharratt
[email protected]This chili is amazing! It's so flavorful and has just the right amount of heat. I love the combination of beef, chipotle, and cocoa. It's definitely a keeper!