BEEFY CORNBREAD CASSEROLE
This recipe came straight from TOH Magazine. Great cold weather casserole. Just throw together a salad and you have a complete meal.
Provided by Jellyqueen
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- In a large skillet, cook the beef, onion and peppers over medium heat until meat is no longer pink.
- In separate bowl, mix corn bread mix, salt, baking soda, corn, milk, oil and eggs.
- Pour 1/2 of the cornbread mix into a greased 13x9 casserole dish.
- Layer 1/2 of the cheese next.
- Layer all of the beef mix next.
- Top with the remaining cornbread batter.
- Bake uncovered for 30 minutes, place remaining cheese on top, then cook 10-20 minutes, depending on oven, or until toothpick inserted near the center comes out clean.
Nutrition Facts : Calories 785.1, Fat 51.7, SaturatedFat 18.2, Cholesterol 164.6, Sodium 1679.9, Carbohydrate 48.7, Fiber 3.7, Sugar 11.2, Protein 32.8
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Ali Jutt31bc
[email protected]This is a great recipe for a potluck or a family gathering. It's easy to make and everyone loves it.
imaad bardien
[email protected]I made this casserole for my family and they loved it. It's a great comfort food recipe.
Jeff G
[email protected]This casserole is a great way to use up leftover beef. It's also a very affordable meal.
mowhar hariir
[email protected]I'm not sure what I did wrong, but my casserole turned out really dry. I'm going to try it again and see if I can get it right.
hi lol
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
ALI Yah
[email protected]I've made this casserole several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Naveed Rao
[email protected]This casserole was a bit bland for my taste. I think I would add more seasonings next time.
Jane Mazibuko
[email protected]I found the instructions for this recipe to be a bit confusing. I think it would be helpful to have more detailed instructions.
Rana Umar Farooq
[email protected]This casserole was a little too dry for my taste. I think I would add more liquid next time.
zeenia khan
[email protected]I'm not a big fan of cornbread, but I really enjoyed this casserole. The beef and cheese flavors were very prominent.
Gamar_ Rifat
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very affordable.
Kelebogile Ayanda
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it.
Cynthia Maisva
[email protected]I was a bit skeptical about the cornbread topping, but it turned out to be delicious. It added a nice crunch to the casserole.
Sunil Magar
[email protected]This is one of my favorite comfort food recipes. It's perfect for a cold night.
Ryan Adams
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. The beef and cornbread combination is a classic for a reason.
Rita L
[email protected]This casserole was a hit with my family! It was easy to make and had a great flavor. The cornbread topping was the perfect addition.