BEEFY NACHO SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beefy Nacho Soup image

This recipe was from Pillsbury and I thought it sounded very good. I tried it and both my husband and I liked it so much I thought I would share it on my page. It is easy and quick to prepare and it would be handy to have the ingredients on hand.

Provided by Dorothy Curtis

Categories     Cream Soups

Time 30m

Number Of Ingredients 7

1 lb lean ground beef
1 Tbsp taco seasoning mix (from a 1 oz package)
1 can(s) condensed nacho cheese soup (i couldn't find this but used cheddar cheese soup)
1 can(s) diced tomatoes and green chilies
1 1/2 c milk
1/4 c shredded sharp cheddar cheese
1/2 c crushed tortilla chips

Steps:

  • 1. In a 2 quart sauce pan, cook ground beef over medium-high heat until thoroughly cooked: drain
  • 2. Reduce heat to medium. Stir in remaining ingredients except for shredded cheese and chips. Cook 8 to 12 minutes or until heated, stirring frequently.
  • 3. Top individual servings with shredded cheese and chips.

Delia Hurtado
[email protected]

I'm not sure what the chef was thinking when they created this recipe.


Georgia
[email protected]

This soup is so bad, it should be illegal.


Kyleigh Terrell
[email protected]

I would rather eat cardboard than this soup.


Murshed Mia
[email protected]

This soup is a waste of time and money.


Jahvan Clarke
[email protected]

I give this recipe a 0 out of 10.


Egypt Davis
[email protected]

This soup is the worst thing I have ever eaten.


Sabrina L
[email protected]

I would not recommend this recipe to anyone.


K A1
[email protected]

This recipe was a complete disaster. The soup turned out lumpy and inedible.


Arjun Lama
[email protected]

This soup was a huge disappointment. It was bland and flavorless.


OSUMANU Yushawu
[email protected]

I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.


Captain America
[email protected]

This soup was a little too spicy for my taste, but I was able to tone it down by adding some sour cream.


jazz bhai
[email protected]

I'm not a huge fan of soup, but this one is really good. It's flavorful and hearty, and it's perfect for a cold day.


ADL FLORA YT
[email protected]

This soup is the perfect comfort food. It's warm and filling, and it always hits the spot.


The sakil Khan
[email protected]

Loved the soup!! I used ground bison and it was amazing. Will definitely make it again


Sameer Xettry
[email protected]

This soup is a great way to use up leftover beef. It's also very affordable and easy to make.


Sita Sunar
[email protected]

I love this soup! It's so hearty and flavorful. I always make a big batch and freeze the leftovers for later.


Zohaib Zaib
[email protected]

This soup was so easy to make and it tasted amazing. I will definitely be adding it to my regular rotation.


Naomi Robinson
[email protected]

I followed the recipe exactly and it came out PERFECT!! It's a keeper!


Minhas Islam
[email protected]

I was pleasantly surprised by how delicious this soup turned out. It was very easy to make and it was packed with flavor. I will definitely be making it again!


Samari Smith
[email protected]

This soup was a hit with my family! It was easy to make and the flavors were amazing. I will definitely be making this again. :)


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #bisques-cream-soups     #soups-stews     #beef     #eggs-dairy     #easy     #beginner-cook     #cheese     #spicy     #ground-beef     #meat     #taste-mood     #number-of-servings