BEER AND KETCHUP MEATBALLS RECIPE - (4.7/5)
Provided by á-46353
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Place the beer and ketchup in a slow cooker on high setting and allow to simmer.. Meanwhile, in a large bowl, combine the ground beef, garlic powder and onion, mixing well. Form mixture into meatballs about 3/4 inch in diameter. Place meatballs in a 9x13 inch baking dish. Bake at 400 degrees F (200 degrees C) for 20 minutes. Transfer meatballs to the slow cooker with the beer and ketchup and simmer for 3 hours; sauce will thicken.
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Junaid Sumra
[email protected]These meatballs are a great way to use up leftover mashed potatoes. They're also a fun and easy way to get your kids to eat their vegetables.
Zionna Bell
[email protected]I've made these meatballs several times and they're always a hit. I like to experiment with different types of beer and ketchup. My favorite combination is Guinness and spicy ketchup.
Bashaw Akalneh
[email protected]These meatballs are a great way to sneak some veggies into your kids' diet. They're also a fun and easy way to get them involved in the cooking process.
Qasim Tarar
[email protected]I'm not a big fan of ketchup, but I really liked these meatballs. The sauce is flavorful and tangy, and the meatballs are moist and juicy.
Sabita Kandel
[email protected]These meatballs are so easy to make and they're always a crowd-pleaser. I love serving them with a side of rice and vegetables.
Gerard Womack
[email protected]I made these meatballs for my husband and he loved them. He said they were the best meatballs he's ever had.
Möhéèb Ali_ Kâlhórö_109
[email protected]These meatballs are a great way to use up leftover beer. They're also a fun and easy appetizer to serve at parties.
Sumaiya Jaman
[email protected]I've made these meatballs several times and they always turn out perfect. I like to serve them with mashed potatoes and green beans.
jaundre stopforth
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. I'm not sure what went wrong.
Aziz Ahmed
[email protected]These meatballs were a little too sweet for my taste, but my kids loved them.
thatannouingdud19
[email protected]I'm not a big fan of meatballs, but these were really good. The sauce is what really makes them.
Oshan Ali
[email protected]I made these meatballs for my family and they raved about them. They said they were the best meatballs they've ever had.
Jareizi Rodriguez
[email protected]These meatballs are so flavorful and juicy. I love the combination of beer and ketchup in the sauce.
Roshni Media (Roshni Media)
[email protected]I've made these meatballs several times now and they always turn out great. They're perfect for a quick and easy weeknight meal.
Hlengiwe Masondo
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them.