BEER-BATTERED BROCCOLI BITES
If you're looking for a way to jazz up everyday veggies, try this super-tasty recipe. It's also delicious with green beans, cauliflower, zucchini or yellow squash.
Provided by By Angie McGowan
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- In large bowl, mix flour, garlic powder, onion powder, pepper, cheese and beer with whisk until smooth. Add broccoli; toss until well coated with batter.
- In deep fryer or heavy saucepan, heat 2 to 3 inches oil to 375°F. Fry broccoli in batches 2 to 3 minutes, turning once, until golden brown. Drain on paper towels.
- Serve warm broccoli bites with ranch dressing for dipping.
Nutrition Facts : ServingSize 1 Serving
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
icanhaz goodgame
[email protected]These were a little too greasy for my taste.
NWIZU CHIKODILI
[email protected]I'm not a fan of beer batter, but I tried these anyway and I was pleasantly surprised. They were really good!
Shihab Hossain
[email protected]These are so easy to make and they're always a hit. I love that I can use fresh or frozen broccoli.
Five River
[email protected]I've made these several times now and they're always a crowd-pleaser. They're perfect for parties or game day.
SOA SHIPPING
[email protected]I made these for a party and they were gone in minutes. Everyone loved them!
Justin Burns
[email protected]These were a fun and easy appetizer to make. I served them with a side of ranch dressing and they were a hit!
lavea jones
[email protected]I'm not a big fan of broccoli, but I actually really enjoyed these bites. The beer batter made them irresistible.
Serine Dusabimana
[email protected]These were delicious! I used a gluten-free beer batter and they turned out perfectly.
Aarti Chaudhary
[email protected]I thought these were just okay. The flavor was good, but the broccoli was a little too soft for my liking.
Lizzie Gutierrez
[email protected]Meh.
Saleem Sahil
[email protected]I followed the recipe exactly and my broccoli bites turned out soggy. I think I might have used too much batter.
Fadila Aliyu muhammad
[email protected]These were easy to make and turned out great! I will definitely be making them again.
l love you
[email protected]I was skeptical about how broccoli would taste fried, but I was pleasantly surprised. The beer batter made them light and airy, and the broccoli was still slightly crunchy.
Andrew Watts
[email protected]I made these for my family and they loved them! Even my picky kids ate them up.
naeem mian
[email protected]These broccoli bites were a hit at my party! They were crispy on the outside and tender on the inside, and the beer batter gave them a delicious flavor.