BEER BREAD

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Make and share this Beer Bread recipe from Food.com.

Provided by Christine

Categories     Breads

Time 45m

Yield 6 serving(s)

Number Of Ingredients 4

3 cups self-rising flour
3 tablespoons sugar
1 pinch salt
1 (12 ounce) can beer (room temperature)

Steps:

  • Preheat oven to 400 degrees.
  • Stir all ingredients together thoroughly.
  • Put in a WELL greased bread pan.
  • Bake for 1/2 hour.

uriel gg
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I've made this beer bread several times now and it's always a hit. It's so easy to make and it's so delicious. I highly recommend it!


Joshua Nadu
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This is a great recipe for beer bread. It's easy to make and it always turns out delicious.


Shahrukh Ghauri
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I love this beer bread! It's so moist and flavorful. I've tried it with different types of beer and it always turns out great.


Niko Sokoko
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This bread is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack. It's always a hit!


Runningjellyfish 113
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I made this bread for a party and it was a huge hit! Everyone loved it.


Justice Phetla
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This is the best beer bread I've ever had! It's so moist and flavorful. I will definitely be making this again.


anthony hull
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I followed the recipe exactly and the bread turned out perfectly. It's so easy to make and it's so delicious!


BAD BROTHERS TEAM
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This bread is delicious! I used a light beer and it was perfect. The bread is moist and fluffy, and it has a slightly sweet flavor.


Zeeshan Janii
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I've made this beer bread several times now and it always turns out great. It's so easy to make and it's always a hit with my family and friends.


Kakson Jason
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This beer bread is so easy to make and it turned out so well! I used a dark beer and it gave the bread a nice flavor. The bread is moist and dense, and it has a slightly crispy crust. I will definitely be making this bread again!


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