BEER BUTT CHICKEN
Since it is Father's Day, I thought I'd try something different. I bought a special stainless steel can with a handle from Wm. Sonoma to make this and it turned out delicious, the chicken was cooked perfectly and the meat fell off the bones, it also melted in your mouth, what a great way to prepare chicken.
Provided by Jo Zimny
Categories Chicken
Time 3h25m
Number Of Ingredients 6
Steps:
- 1. Preheat your grill to high, then turn down to low.
- 2. In a small sauce pan melt the butter, mix in the garlic salt, paprika, salt pepper.
- 3. Add 1/2 of the beer to the cooking can you're using and add 1/2 the butter/spice mixture to it you just made in the sauce pan. Keep the other 6 oz. of beer. (either give it to someone or use it for hair rinse, but don't throw it away...that's a waste!). Place the can in a disposable dish or some sort of dish you might toss out. It's up to you. I cleaned mine out and will use it another time.
- 4. Set the chicken on the can and push it down so the can isn't visible anymore. Baste the chicken with the rest of the melted seasoned butter. I basted every 30 minutes. This worked perfectly.
- 5. After about 2 1/2 hours test the temperature of the chicken inside. If it's at 180'F then it probably ready. If not continue on to the 3 hour mark.
- 6. Once done, bring the chicken inside and let it sit for about 15 minutes to cool down, then remove it from the can and serve.
- 7. Enjoy!
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Saad Murtaza
[email protected]This recipe is a great way to change up your usual chicken routine. The beer marinade adds a unique flavor that everyone will love.
Mussa Chacha
[email protected]I love this recipe! It's so easy to make and the chicken always turns out delicious.
Monica Phyllis
[email protected]This recipe is a winner! I've made it several times and it's always a hit with my family and friends.
rahel Lulu
[email protected]I would definitely recommend this recipe to others. The chicken was cooked perfectly and the beer marinade was delicious.
Ivy Njiyela
[email protected]This recipe is a great way to cook chicken. It's easy to follow and the chicken turns out juicy and flavorful.
Casie Kenway
[email protected]This recipe is amazing! The chicken was cooked to perfection and the beer marinade was so flavorful. I will definitely be making this again.
ABUBAKKARABUDUJANNAH ABUDUJANNAHABUBAKKAR
[email protected]I love this recipe! The chicken is always so tender and juicy, and the beer marinade gives it a great flavor. I've made it several times and it's always a hit.
Abdalle Legend
[email protected]This recipe is a winner! The chicken was cooked perfectly and the beer marinade was delicious. I will definitely be making this again.
Atik Islam
[email protected]The chicken was juicy and flavorful, and the beer marinade added a nice touch. I would definitely make this recipe again.
Steinar Vilmundarson
[email protected]This recipe is a great way to cook chicken. The beer marinade helps to keep the chicken moist and flavorful, and the cooking method results in a crispy skin. I would definitely recommend this recipe to others.
RanaNadem Iqbal
[email protected]This recipe is easy to follow and yields delicious results. The chicken was cooked evenly and had a nice crispy skin. The beer marinade added a subtle flavor that complemented the chicken well.
Kaliq Freemabn
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always juicy and tender, and the beer marinade adds a unique flavor that everyone loves. I highly recommend trying this recipe!
Yojana Moncada
[email protected]This recipe is a keeper! The chicken was cooked to perfection, and the beer marinade gave it a delicious flavor. I served it with roasted potatoes and grilled vegetables, and it was a hit with my family.
Roxanne Wolf
[email protected]OMG! This recipe will knock your socks off! The chicken was so juicy and flavorful, and the beer added a fantastic depth of flavor. I'll definitely be making this again and again.