BEER-SAUTEED SHRIMP
A delicious and easy recipe for shrimp sauteed in onion, garlic, beer, and hot sauce! The aroma the beer gives off while cooking is heavenly! Everyone I've made this for loves it!
Provided by Tracy
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain.
- Heat olive oil in a skillet over medium heat; cook and stir onion, garlic, basil, oregano, and 1 teaspoon parsley until onion is softened, 5 to 10 minutes. Add shrimp, beer, hot sauce, salt, and pepper; cook and stir until shrimp are pink and cooked through, about 5 minutes.
- Toss pasta and shrimp mixture together in a bowl; top with Parmesan cheese and a pinch of parsley.
Nutrition Facts : Calories 457.4 calories, Carbohydrate 40.7 g, Cholesterol 347.8 mg, Fat 9.3 g, Fiber 3.4 g, Protein 45.3 g, SaturatedFat 1.7 g, Sodium 604.8 mg, Sugar 3.5 g
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Muhammad Latif
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it over angel hair pasta and it was a hit with my family. I will definitely be making this again.
Salome Sadgobelashvili
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that I can use different types of beer to change up the flavor of the dish.
Khin Yatanar Nattlin
[email protected]This recipe was a hit at my last party! The shrimp were cooked perfectly and the sauce was delicious. I served it with crusty bread and everyone loved it.
Santa Kumar
[email protected]I'm a big fan of shrimp and this recipe did not disappoint! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Zainab Oyinlola
[email protected]This recipe was so easy to follow and the results were amazing! The shrimp were cooked perfectly and the sauce was to die for. I served it over rice and it was a perfect meal.
Marko Mhango
[email protected]I made this recipe for a party and it was a huge success! The shrimp were cooked perfectly and the sauce was so flavorful. I served it with crusty bread and everyone loved it.
Shukat Khan
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it over angel hair pasta and it was a hit with my family. I will definitely be making this again.
RaNae West
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that I can use different types of beer to change up the flavor of the dish.
Sudesh Jiwanta
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were cooked to perfection and the sauce was delicious. I served it over rice and it was a hit with my family.
Arslan Akbar
[email protected]I'm not a huge fan of shrimp, but I tried this recipe and was pleasantly surprised. The beer and butter sauce was so rich and flavorful, and the shrimp cooked perfectly. I will definitely be making this again!
Tayyab Butt
[email protected]Wow, this beer-sauteed shrimp recipe was a hit at my last party! The shrimp were plump and juicy, and the sauce was flavorful and delicious. I'll definitely be making this again.