Steps:
- Preheat oven to 400 degrees. Line a large piece of aluminum foil with parchment paper. Place beets in center of parchment paper. Drizzle with oil, and season with salt and pepper. Bring aluminum foil together to completely enclose beets. Place on a baking pan, and roast until tender when pierced with the tip of a sharp knife, about 1 hour.
- Remove from oven, and let stand until cool enough to handle. Rub off skins, and discard. Trim root ends, thinly slice beets, and transfer to a platter.
- Pour rice vinegar into a small bowl. Season with salt, pepper, and sugar. Whisk to combine. Top beets with mango, and drizzle with vinegar mixture. Garnish with chervil. Serve.
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Shabar Hussain
hussain-s@yahoo.comI would definitely recommend this salad to others.
Evon Jones
j_e85@hotmail.comThis salad is the perfect side dish for a summer barbecue.
Caleb Van Der merwe
c-m97@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
Kamohelo Mophethe
mophethe.kamohelo@yahoo.comI love the pop of color that the mango adds to this salad.
Ismail Dawlatzai
d@hotmail.comThis salad is a great way to use up leftover beets.
Sarah Eboigbe
e_s73@yahoo.comI'm not a big fan of beets, but I loved this salad! The mango and dressing really balance out the flavor.
Milon Sharker Joy
j-m@aol.comThis salad is a great make-ahead dish. It's perfect for busy weeknights.
MASTER GAMING ff
ffm1@hotmail.comI love how versatile this salad is. You can add or remove ingredients to suit your taste.
Vuyelwa Luzipho
l_v@gmail.comThis salad is a great way to get your daily dose of fruits and vegetables.
Tree Oflife
toflife@yahoo.comI've never had a beet salad before, but this one was amazing! The flavors were perfect together.
Mamu Kizito
kmamu@yahoo.comThis salad is so easy to make and it's always a hit. I highly recommend it.
Zohra Khan
k_z27@hotmail.comI love the combination of sweet and savory in this salad. It's a perfect balance.
India Piercy
p_india@gmail.comThis salad is a great way to use up leftover beets. It's also a healthy and tasty side dish.
Adam Lancelot
a71@yahoo.comI've made this salad several times and it's always a crowd-pleaser. The dressing is especially delicious.
Gayani Jayasinghe
jayasinghegayani48@aol.comThis is one of my favorite salads. It's so refreshing and flavorful.
Alimoon Khan
k_alimoon@hotmail.comI made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
Technology IT
t90@gmail.comThis salad was fantastic! The combination of sweet mango, earthy beets, and tangy dressing was perfect. I will definitely be making this again.