BEETNIK CHOCOLATE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beetnik Chocolate Cake image

There are other chocolate cake recipes here using beets but this one uses cocoa and other ingredients I have at home. I don't want to lose it but I haven't tried it yet. It's from Mrs. Arthur Eldridge from the Junior League of San Antonio.

Provided by Oolala

Categories     Dessert

Time 40m

Yield 1 bundt cake, 10 serving(s)

Number Of Ingredients 9

3 eggs
1 1/2 cups sugar
1 1/2 cups vegetable oil
1 1/2 cups beets, mashed, can use baby food
1 1/2 cups flour
3/4 teaspoon salt
1/4 tablespoon baking soda
1/2 cup cocoa
1 teaspoon vanilla

Steps:

  • Cream eggs with sugar.
  • Mix the oil and beets into the egg mixture.
  • Sift the flour, salt, baking soda, and cocoa into the beet mixture and blend.
  • Stir in the vanilla.
  • Grease a Bundt pan and pour the mixture into the pan.
  • Bake at 350 degrees F. for 30 minutes or until a toothpick comes out clean.
  • If you plan in icing the cake, let it cool at room temperature.
  • The cake stays moist for a long time.

Ami Playz
[email protected]

I'm not a fan of beets, but I was pleasantly surprised by how good this cake was. The chocolate and beets complemented each other perfectly.


Suleiman Ng'omba
[email protected]

This cake is a bit time-consuming to make, but it's worth the effort. It's so moist and delicious.


Nathanael Mudoh
[email protected]

I've never made a chocolate cake before, but this recipe was easy to follow and the cake turned out great.


Ema Kyara
[email protected]

I made this cake for a friend's birthday and it was a huge success. Everyone loved it!


Munir Ahmad
[email protected]

This cake was a disaster. It didn't rise properly and the frosting was too runny.


Adrian Klink
[email protected]

I'm not a big fan of chocolate cake, but this one was surprisingly good. The beets added a nice touch of sweetness.


Jones Kwame
[email protected]

The cake was a bit too sweet for my taste, but overall it was a good recipe.


Sarah Darrell
[email protected]

This cake was so easy to make and it tasted amazing! I will definitely be making it again.


Harry Memafu
[email protected]

I've made this cake several times and it always comes out great. It's a keeper!


Amir Hogg
[email protected]

The cake was a bit dry for my taste, but the frosting was delicious.


Elizabeth Mensah
[email protected]

Followed the recipe exactly and the cake turned out perfectly. So moist and flavorful.


Kelly Friedman
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.


Don D.
[email protected]

This cake was a hit at my daughter's birthday party. The kids loved the fun color and the adults raved about the taste.


Md.Asadool Islam
[email protected]

The cake was a bit too dense for my taste, but the flavor was amazing.


Nicole Gutierrez
[email protected]

I've never been a fan of beets, but this cake changed my mind. The chocolate and beets were a perfect combination.


Gurschwin Titus
[email protected]

Easy to make and incredibly delicious. Will definitely be making this again.


Nour Khazaal
[email protected]

This Beetnik Chocolate Cake was a delightful surprise! The moist texture and rich chocolate flavor were perfectly complemented by the earthy sweetness of the beets. I even brought it to a potluck and it was a hit!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #eggs-dairy     #american     #easy     #dinner-party     #kosher     #cakes     #dietary