BEETS
Canned beets never tasted so good.
Provided by Michele O'Sullivan
Categories Side Dish Vegetables
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- In a large skillet over medium heat, combine 1/2 cup of the beet liquid, lemon juice, salt, brown sugar and cornstarch; mix well. Cook, stirring, until thickened and clear. Stir in beets and apple. Reduce heat to low and gently simmer for 15 minutes.
Nutrition Facts : Calories 66.4 calories, Carbohydrate 16.6 g, Fat 0.2 g, Fiber 2.7 g, Protein 1.2 g, Sodium 512.1 mg, Sugar 13.1 g
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Ella Braker
[email protected]Yum!
Vince Reonal
[email protected]This is a great recipe for a healthy and delicious side dish. The beets are roasted to perfection and the goat cheese and walnuts add a nice touch of flavor.
Safdar Hussain Babbar
[email protected]This recipe was a bit too sweet for my taste. I think I'll try using less honey next time.
Aayush Soni
[email protected]Loved this recipe! The beets were so tender and flavorful. I will definitely be making this again.
Cheryl Bryant
[email protected]This was my first time roasting beets and they turned out great! The recipe was easy to follow and the beets were delicious. I will definitely be making this again.
Moti Achalu
[email protected]I've made this recipe several times and it's always a hit. The beets are always perfectly roasted and the goat cheese and walnuts add a nice touch of flavor. I highly recommend this recipe.
Pasha Kauffin
[email protected]This recipe is a great way to use up leftover beets. I roasted the beets according to the recipe, then used them to make a salad with goat cheese, walnuts, and a balsamic vinaigrette. It was delicious!
Bulama Kan Tubo
[email protected]I'm not sure what went wrong, but my beets turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Shane Bradshaw
[email protected]This was a delicious and healthy side dish. The beets were sweet and tender, and the goat cheese and walnuts added a nice touch of flavor. I will definitely be making this again.
Amir Nadaf
[email protected]I love this recipe! The beets are roasted to perfection and the goat cheese adds a creamy richness. I also like that you can adjust the amount of spice to your own taste.
Summer Brookes
[email protected]This is a great recipe for a quick and easy weeknight meal. The beets cook up in no time, and the dressing is flavorful and tangy. I served it over quinoa, and it was a hit with the whole family.
Melissah Chimowa
[email protected]I'm not a big fan of beets, but this recipe changed my mind! The sweetness of the beets paired perfectly with the tangy goat cheese and crunchy walnuts. I'll definitely be making this again.