This Braciole has the best combination of filling and the tastiest sauce. It is really easy. We love it served over gnocchi.
Provided by LizP5885
Categories Meat
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Mix garlic, parsley, onion, Parmesan, crumbs in a food processor and process into a paste.
- Lay round steak flat and pound very thin to tenderize. At this point I usuall cut the beef into 2 pieces for manageable rolls, but you can keep it large.
- Spread mixture on beef. Layer the salami, Mozzarella, salt and pepper to taste. Roll up and secure with string or tooth picks.
- Sprinkle with salt and pepper and saute in oil, brown on all sides. Remove from pan.
- To oil and drippings a add red wine, tomato products, water, basil, sugar, salt and pepper and mix well.
- Add beef back to the sauce and simmer very for approximately 90 minutes.
- Serve over gnocchi, pasta, mashed potatoes or whatever you like!
Nutrition Facts : Calories 840.5, Fat 41, SaturatedFat 16.3, Cholesterol 139.9, Sodium 2495.9, Carbohydrate 55.3, Fiber 8.6, Sugar 28.9, Protein 55.5
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Ronjit Kumar
[email protected]I've tried other braciole recipes, but this one is my favorite.
Chaudhary G
[email protected]I love this braciole recipe. It's so easy to make and it always turns out delicious.
Nimra Zaheer
[email protected]This is the best braciole recipe ever!
abdullah umar
[email protected]I'm so glad I found this recipe. It's the perfect braciole recipe.
Aktar Raja
[email protected]This braciole is so delicious, I could eat it every day.
VAHE Arakelian
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for a special occasion.
iqra maryyam
[email protected]I made this recipe for my Italian grandmother and she said it was the best braciole she'd ever had. That's high praise!
ROMEO MARTINEZ
[email protected]I'm not a very experienced cook, but I was able to make this recipe without any problems. It's really easy to follow.
Ehtisham Rasheed
[email protected]This recipe is a bit time-consuming, but it's worth it. The braciole is so delicious and impressive.
Md MIJANUR
[email protected]I followed the recipe exactly and the braciole turned out perfectly. I'm so glad I found this recipe.
supermariofashion
[email protected]I would give this recipe 10 stars if I could. It's that good.
Dylan Staples
[email protected]This is the best braciole recipe I've ever tried. It's a keeper!
Md fakrul Islam
[email protected]I'm not usually a fan of braciole, but this recipe changed my mind. It was so flavorful and juicy.
Dipak Raj Giri
[email protected]This braciole was so good, my husband went back for seconds and thirds!
princess fiona
[email protected]I made this for a party and it was a huge hit. Everyone raved about how delicious it was.
Tyeca Whitely
[email protected]This recipe was easy to follow and the braciole turned out perfectly. My family loved it!
Sadia Jutt
[email protected]I've tried many braciole recipes, but this one is by far the best. The addition of the pancetta and prosciutto really takes it to the next level.
Pentecost Jerry
[email protected]This braciole recipe is a winner! The meat was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.