BEST BUTTERMILK RAISIN SCONES
Make and share this Best Buttermilk Raisin Scones recipe from Food.com.
Provided by Raspberry Cordial
Categories Scones
Time 23m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F.
- In large bowl mix together flour, baking soda, baking powder, sugar and salt.
- Cut in margarine with pastry cutter till crumbly.
- Add buttermilk and raisins and mix. Batter should be stiff but not dry.
- Drop by large rounded spoonfuls onto cookie sheet lined with parchment paper. Sprinkle tops of scones with sugar.
- Bake 15 minutes till golden brown.
- Serve with strawberry jam and devonshire cream.
- Recipe may be doubled.
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Md Munna off the Don
[email protected]These scones were delicious! I will definitely be making them again.
Behzad ali Ali
[email protected]These scones are the perfect balance of sweet and tangy. I love the addition of raisins.
Cody Spears
[email protected]I've made these scones several times and they're always a hit! They're perfect for breakfast or brunch.
Islom Ergashev
[email protected]These scones were a bit dry, but the flavor was good.
Syed Writer's786
[email protected]I love the combination of buttermilk and raisins in these scones. They're so flavorful and moist.
Zulfiqar Baloch
[email protected]These scones are a must-try for any buttermilk raisin scone lover. They're easy to make and absolutely delicious.
Sampanna Poudel
[email protected]I've tried many buttermilk raisin scone recipes, and this one is definitely the best. The scones are light and fluffy, with a perfect balance of sweetness and tang.
Rony Sarker
[email protected]These scones were amazing! The buttermilk and raisins gave them a delicious flavor and the texture was perfect.
Irfangill Irfangill
[email protected]The scones were a little too sweet for my taste, but they were still good.
Reagan Mbabazi
[email protected]I love these scones! They're so easy to make and they always turn out perfect.
Haydee Cabling
[email protected]These scones were delicious! The buttermilk gave them a tangy flavor and the raisins added a sweetness. I will definitely be making these again.
MR APUN MR APUN
[email protected]I followed the recipe exactly and the scones turned out great! They were light and fluffy, and the buttermilk and raisins added a delicious flavor.
maggykinuthia
[email protected]These scones were a little dry for my taste, but the flavor was good.
HANLIE BARTMANN
[email protected]I've made these scones several times and they're always a hit. They're so easy to make and they taste delicious.
Shannel Costa
[email protected]These scones are amazing! The buttermilk gives them a tender crumb and the raisins add a nice sweetness. I will definitely be making these again.
Keral Alex
[email protected]The recipe was easy to follow and the scones turned out perfectly. I love the combination of sweet and tangy flavors.
Md Abidali
[email protected]These scones were a hit! They were so light and fluffy, and the buttermilk and raisins added a delicious flavor. I will definitely be making these again.