Make and share this Best Cheese Log Ever! recipe from Food.com.
Provided by Namaste_my_life
Categories Spreads
Time 15m
Yield 2-3 logs, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place cream cheese in a small mixing bowl, beat cream cheese with electric beater until softened.
- Add cheddar, mayo, dill pickles, onions and Worcestershire sauce.
- Cover and chill until firm or overnight.
- Roll into logs and roll into real bacon bits.
- Serve with crackers.
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Joshua Brannon
[email protected]This cheese log is the perfect party appetizer. It's easy to make, delicious, and always a crowd-pleaser.
Maria Mathetja
[email protected]I'm a vegan, so I used vegan cheese to make this cheese log. It was delicious!
Jessica Zitel
[email protected]I used a different type of cheese than the recipe called for and it turned out just as good. This recipe is very forgiving.
Mamacat999
[email protected]I'm allergic to nuts, so I had to omit the walnuts from this recipe. It still turned out great!
Shahnwaz Ahmad
[email protected]This cheese log is way too rich for me. I could only eat a few bites before I felt sick.
Baby Naa
[email protected]I followed the recipe exactly, but my cheese log turned out dry and crumbly. I'm not sure what went wrong.
Mari Chikovani
[email protected]This cheese log was a little too salty for my taste. I think I'll use less salt next time.
MonkeyD luffy
[email protected]I've never made a cheese log before, but this recipe made it so easy. It turned out perfect!
M Ra
[email protected]This cheese log is so easy to make and it's always a hit at parties. I love that it can be customized with different ingredients.
Durand Baumert
[email protected]This cheese log is a great way to use up leftover cheese. It's also a great way to sneak some vegetables into your kids' diet.
Miguel Melo
[email protected]I'm not a big fan of cheese, but I loved this cheese log. It was so creamy and flavorful.
ayoimboredchec
[email protected]This is the best cheese log I've ever had. It's so rich and flavorful. I will definitely be making it again.
Raymond De la cruz
[email protected]I made this cheese log for a potluck and it was a huge success. Everyone raved about it!
Yasser Mhmood
[email protected]This cheese log is the perfect combination of creamy and tangy. I love the addition of the bacon and chives.
Diana Roman
[email protected]I love that this cheese log can be made ahead of time. It's so convenient for busy weeknights.
Shehab Howlader
[email protected]This was my first time making a cheese log and it turned out great! I followed the recipe exactly and it was super easy to make.
durakid
[email protected]I've made this cheese log several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party.
Ursula Ursula
[email protected]This cheese log was a hit at my holiday party. Everyone loved it!
Darkness Boy
[email protected]OMG! This cheese log is the BOMB! It was so easy to make and it disappeared in minutes at our party. Thanks for sharing this amazing recipe!