BEST EVER CARNE ASADA MARINADE
This traditional Mexican carne asada marinade recipe will marinade 5 or 6 pounds of meat and can be easily halved or doubled. I've tried many carne asada recipes through the years, and this one outshines them all. The flavors are the most flavorful and authentic and the meat is pull-apart tender. I suggest marinating overnight for the best results. Muy delicioso!
Provided by Toni Ast
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 20
Number Of Ingredients 14
Steps:
- Combine soy sauce, olive oil, vinegar, orange slices, lime juice, orange juice, Worcestershire sauce, cilantro, garlic, black pepper, cumin, chili powder, oregano, and salt in a large bowl and whisk to combine.
Nutrition Facts : Calories 65 calories, Carbohydrate 3.5 g, Fat 5.6 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 812.3 mg, Sugar 1 g
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Romantic Stations
[email protected]Highly recommend!
Lempian Gladys
[email protected]5 stars!
Soma Basu
[email protected]This marinade is a keeper!
Binita Kapali
[email protected]I'm so glad I found this recipe. It's my new go-to for carne asada.
Nada Djeraune
[email protected]This carne asada is perfect for a quick and easy weeknight meal.
Imran Khattak
[email protected]I served the carne asada with grilled pineapple and it was a delicious combination.
Arshad Ali official
[email protected]I grilled the carne asada over high heat and it was cooked to perfection in just a few minutes.
Usman Shah
[email protected]I marinated the meat for 24 hours and it was so worth it. The flavors really had time to penetrate the meat.
Ashlyn Sharp
[email protected]I used a flank steak for this recipe and it was perfect. The meat was tender and flavorful.
hassan iphone7s
[email protected]I'm not a big fan of cilantro, so I omitted it from the marinade. The carne asada still turned out great.
owolabi Oluwatoberu
[email protected]I made this carne asada for a party and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Rhonda Roach
[email protected]I grilled my carne asada over mesquite charcoal and it was amazing. The meat was so flavorful and smoky. I served it with grilled vegetables and tortillas and it was a hit with my family.
BIRA PANDIT KUMHAL
[email protected]I was a bit skeptical about using beer in the marinade, but I'm so glad I did. It really added a nice depth of flavor to the meat.
Mobi Barry
[email protected]I love that this marinade is so easy to make. I just threw all the ingredients in a blender and let it do its thing. The meat marinated overnight and was ready to grill the next day.
Bd Sifat king
[email protected]I followed the recipe exactly and my carne asada turned out perfectly. The marinade is flavorful and the meat was cooked to perfection. I will definitely be making this again.
Summer Ballentyne
[email protected]This carne asada marinade is a game-changer! The flavors are incredibly rich and complex, and the meat comes out so tender and juicy. I've tried many different carne asada marinades over the years, but this one is definitely the best.